Bake wonderful cookies with this layered cookie mix. Perfect for a dessert gift.
Confetti Cookie Mix
- Prep Time 50 min
- Total 50 min
- Servings 36
- Ingredients 11
Ingredients
Dry Cookie Mix
- 1 cup sugar
- 3/4 cup all-purpose flour
- 1/3 cup unsweetened baking cocoa
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/2 cups quick-cooking or old-fashioned oats
- 1 cup miniature candy-coated milk chocolate baking bits
To Complete Cookies
- 1/2 cup softened butter
- 2 tablespoons water
- 1/2 teaspoon vanilla
- 3 egg
Instructions
-
Step1In medium bowl, mix sugar, flour, cocoa, baking soda and salt. In 1-quart jar with tight-fitting lid, place mixture; tap lightly to pack. Top with oats and baking bits; cover.
-
Step2Give with gift card that reads: To make cookies, heat oven to 350°F. In large bowl, place contents of jar, butter, water, vanilla and egg. Stir 30 seconds with spoon or until combined. On ungreased cookie sheets, spoon dough by rounded teaspoonfuls 2 inches apart. Bake 10 to 12 minutes or until edges are set. Cool 5 minutes; remove from cookie sheets to cooling racks.
Nutrition
110
Calories
4 1/2g
Total Fat
1g
Protein
14g
Total Carbohydrate
9g
Sugars
Nutrition Facts
Serving Size: 1 Cookie
- Calories
- 110
- Calories from Fat
- 40
- Total Fat
- 4 1/2g
- 7%
- Saturated Fat
- 2 1/2g
- 13%
- Trans Fat
- 0g
- Cholesterol
- 25mg
- 8%
- Sodium
- 65mg
- 3%
- Potassium
- 50mg
- 1%
- Total Carbohydrate
- 14g
- 5%
- Dietary Fiber
- 1g
- 3%
- Sugars
- 9g
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 2%
- 2%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 2%
- 2%
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
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