Assemble this hearty, 5-ingredient casserole in 10 minutes! Every bite is loaded with chicken and sausage.
Chicken, Bean and Sausage Casserole
- Prep Time 10 min
- Total 55 min
- Servings 8
- Ingredients 5
Ingredients
- 2 cans (15 to 16 oz each) navy beans, drained, rinsed
- 1 can (14.5 oz) diced tomatoes, undrained
- 1/2 teaspoon garlic powder
- 1/2 lb smoked sausage, cut into 1/2-inch slices
- 1 deli rotisserie chicken (2 to 2 1/2 lb), cut into 8 serving pieces
Instructions
-
Step1Heat oven to 350°F. In 11x7-inch (2-quart) glass baking dish, stir beans, tomatoes and garlic powder.
-
Step2Stir in sausage. Arrange chicken pieces in bean mixture.
-
Step3Cover with foil. Bake 40 to 45 minutes or until chicken is thoroughly heated.
Nutrition
300
Calories
7g
Total Fat
31g
Protein
28g
Total Carbohydrate
4g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 300
- Calories from Fat
- 70
- Total Fat
- 7g
- 11%
- Saturated Fat
- 2g
- 10%
- Trans Fat
- 0g
- Cholesterol
- 70mg
- 23%
- Sodium
- 780mg
- 33%
- Potassium
- 640mg
- 18%
- Total Carbohydrate
- 28g
- 9%
- Dietary Fiber
- 6g
- 26%
- Sugars
- 4g
- Protein
- 31g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 6%
- 6%
- Calcium
- 10%
- 10%
- Iron
- 20%
- 20%
Exchanges:
2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 3 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;Carbohydrate Choice
2Tips from the Betty Crocker Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved