Sensational and simple—with a little kick from jerk seasoning.
Caribbean Shrimp Spread
- Prep Time 18 min
- Total 20 min
- Servings 18
- Ingredients 8
Ingredients
- 1/2 teaspoon Caribbean jerk seasoning (dry)
- 1 container (8 oz) whipped cream cheese spread
- 1/4 teaspoon grated lime peel
- 1/2 lb cooked deveined peeled shrimp, tails removed, chopped
- 4 medium green onions, chopped (1/4 cup)
- 2 tablespoons chopped red bell pepper
- 2 tablespoons shredded Cheddar cheese
- Assorted crackers or cut-up vegetables, as desired
Instructions
-
Step1Stir seasoning into cream cheese container. Spread mixture on large serving plate or dinner plate.
-
Step2Top with lime peel, shrimp, onions, bell pepper and cheese.
-
Step3Serve immediately with crackers or vegetables, or cover and refrigerate until serving time.
Nutrition
50
Calories
4g
Total Fat
3g
Protein
0g
Total Carbohydrate
0g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 50
- Calories from Fat
- 35
- Total Fat
- 4g
- 6%
- Saturated Fat
- 2 1/2g
- 12%
- Trans Fat
- 0g
- Cholesterol
- 35mg
- 12%
- Sodium
- 125mg
- 5%
- Potassium
- 45mg
- 1%
- Total Carbohydrate
- 0g
- 0%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 0g
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 4%
- 4%
- Calcium
- 0%
- 0%
- Iron
- 4%
- 4%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 0 Fat;Carbohydrate Choice
0Tips from the Betty Crocker Kitchens
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