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Caesar-Mozzarella French Bread

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By Betty Crocker Kitchens
Updated Dec 15, 2009
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Caesar salad dressing and mozzarella add robust flavor to French bread. Have it ready with three ingredients and 15 minutes!

Caesar-Mozzarella French Bread

  • Prep Time 5 min
  • Total 15 min
  • Servings 12
  • Ingredients 3
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Ingredients

  • 1/2 loaf (8 ounces) French bread, cut horizontally in half
  • 1/4 cup creamy Caesar dressing
  • 8 ounces sliced mozzarella cheese

Instructions

  • Step 
    1
    Heat oven to 450°. Place bread on ungreased cookie sheet.
  • Step 
    2
    Spread dressing on cut sides of bread. Top with cheese.
  • Step 
    3
    Bake 10 to 12 minutes or until cheese is melted and edges begin to brown. Cut into slices. Serve immediately.

Nutrition

120 Calories
6g Total Fat
7g Protein
10g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Slice
Calories
120
Calories from Fat
55
Total Fat
6g
Saturated Fat
3g
Cholesterol
10mg
Sodium
260mg
Total Carbohydrate
10g
Dietary Fiber
1g
Protein
7g
% Daily Value*:
Iron
2%
2%
Exchanges:
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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