Bisquick® Original baking mix and three more ingredients is all you need to make these classic waffles that are ready in just 10 minutes.
Belgian Waffles
- Prep Time 5 min
- Total 10 min
- Servings 12
- Ingredients 4
Instructions
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Step1Heat Belgian waffle iron; grease if necessary. Stir all ingredients until blended.
-
Step2Pour batter by scant cupfuls onto center of hot waffle iron.
-
Step3Bake 3 to 5 minutes or until steaming slows and waffle is golden brown. Carefully remove waffle.
Nutrition
120
Calories
6g
Total Fat
3g
Protein
13g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 (4-inch) Waffle
- Calories
- 120
- Calories from Fat
- 55
- Total Fat
- 6g
- Saturated Fat
- 1g
- Cholesterol
- 20mg
- Sodium
- 300mg
- Total Carbohydrate
- 13g
- Dietary Fiber
- 0g
- Protein
- 3g
% Daily Value*:
- Iron
- 4%
- 4%
Exchanges:
1 Starch; 1 Fat;Tips from the Betty Crocker Kitchens
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