Apple-Noodle Kugel

Name: Apple-Noodle Kugel
Prep time: 10 min
Total time: 1 h 10 min
Yield: 8
Ingredients: 6 cups cooked yolk-free wide egg noodles; 1 large tart apple, thinly sliced (1 1/2 cups); 1/2 cup raisins or other chopped dried fruit; 1 carton (8 oz) fat-free egg product (1 cup); 1 cup fat-free cottage cheese; 1 container (6 oz) Yoplait® Original yogurt French vanilla; 1/4 cup honey or sugar; 1 teaspoon cornstarch; 1 teaspoon ground cinnamon

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By Betty Crocker Kitchens

Updated Feb 11, 2016

Apple-Noodle Kugel

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Prep Time 10 min
Total 1 hr 10 min
Servings 8
Ingredients 9

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Ingredients

6 cups cooked yolk-free wide egg noodles
1 large tart apple, thinly sliced (1 1/2 cups)
1/2 cup raisins or other chopped dried fruit
1 carton (8 oz) fat-free egg product (1 cup)
1 cup fat-free cottage cheese
1 container (6 oz) Yoplait® Original yogurt French vanilla
1/4 cup honey or sugar
1 teaspoon cornstarch
1 teaspoon ground cinnamon

Instructions

Step
1

Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Spoon noodles in pan. Top with apple and raisins.
Step
2

In blender or food processor, place all remaining ingredients. Cover; blend on medium speed until blended. Pour over noodles in pan.
Step
3

Bake uncovered about 1 hour or until light brown and center is set.