Enjoy this cheesy apple sandwich – warm appetizer ready in 10 minutes.
Apple-Cheese Melts
- Prep Time 5 min
- Total 10 min
- Servings 2
- Ingredients 5
Ingredients
- 2 slices French or Italian bread, each 1 inch thick
- 2 tablespoons applesauce
- 1 medium apple, cored and cut into rings
- 2 ounces fat-free Cheddar cheese, sliced
- 2 ounces Gorgonzola cheese, crumbled
Instructions
-
Step1Set oven control to broil. Place bread on ungreased cookie sheet. Broil with tops about 4 inches from heat until golden brown; turn. Spread applesauce on bread slices. Place half of apple rings on each bread slice. Top with cheeses. Broil just until cheese begins to melt.
Nutrition
265
Calories
9g
Total Fat
16g
Protein
33g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Sandwich
- Calories
- 265
- Calories from Fat
- 80
- Total Fat
- 9g
- Saturated Fat
- 4g
- Cholesterol
- 20mg
- Sodium
- 690mg
- Total Carbohydrate
- 33g
- Dietary Fiber
- 3g
- Protein
- 16g
% Daily Value*:
- Vitamin A
- 10%
- 10%
- Vitamin C
- 4%
- 4%
- Calcium
- 38%
- 38%
- Iron
- 6%
- 6%
Exchanges:
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