Looking for an egg dish? Then serve your family with this cheesy ham and apple strata – a delicious dinner.
Apple-Cheddar Strata
- Prep Time 10 min
- Total 7 hr 10 min
- Servings 4
- Ingredients 7
Ingredients
- 4 slices white bread, cubed (3 1/2 cups)
- 1 box (12 oz) frozen harvest apples, thawed
- 1 cup chopped cooked ham (about 6 oz)
- 3/4 cup shredded sharp Cheddar cheese (3 oz)
- 4 eggs
- 1/4 cup half-and-half
- Dash white pepper
Instructions
-
Step1Spray 9 1/2-inch deep-dish glass pie plate with cooking spray. Arrange bread cubes in bottom of pie plate. Spoon apples evenly over bread; sprinkle with ham and cheese.
-
Step2In medium bowl, beat eggs, half-and-half and pepper with wire whisk until well blended. Carefully pour over apples, ham and cheese. Cover; refrigerate at least 6 hours or overnight.
-
Step3Heat oven to 350°F. Bake uncovered 40 to 45 minutes or until top is lightly browned and center is set. Let stand 10 to 15 minutes before serving.
Nutrition
390
Calories
19g
Total Fat
24g
Protein
31g
Total Carbohydrate
16g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 390
- Calories from Fat
- 170
- Total Fat
- 19g
- 29%
- Saturated Fat
- 9g
- 43%
- Trans Fat
- 0g
- Cholesterol
- 265mg
- 88%
- Sodium
- 980mg
- 41%
- Potassium
- 360mg
- 10%
- Total Carbohydrate
- 31g
- 10%
- Dietary Fiber
- 1g
- 6%
- Sugars
- 16g
- Protein
- 24g
% Daily Value*:
- Vitamin A
- 10%
- 10%
- Vitamin C
- 0%
- 0%
- Calcium
- 20%
- 20%
- Iron
- 15%
- 15%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;Carbohydrate Choice
2Tips from the Betty Crocker Kitchens
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