There are hundreds of ways to use Greek yogurt here are my top 10 favorites:
- Swap It Out. Swap out sour cream, swap in Greek yogurt. It has the same consistency!
- Save On Fat. Instead of spreading on the mayonnaise, go for Greek yogurt. And mix it up in egg salad and tuna salad, too!
- Get Saucy. When making a creamy pasta sauce, use Greek yogurt in lieu of cream cheese.
- Say Good Bye to Buttermilk. Substitute Greek yogurt for a new spin on pancakes and biscuits.
- Freeze It. Who doesn’t love frozen yogurt?!
- Do the Dip. Use Greek yogurt as the base for a healthier, creamy dip.
- Get to Frosting. Instead of store-bought frosting, why not make your own using Greek yogurt? You won’t believe how incredibly easy this one is!
- Be a Smoothie Operator. Using Greek yogurt as the base for smoothies is a no-brainer. They’re so, so good!
- Get Dressed Up. Mix up a batch of creamy salad dressing using Greek yogurt. Ranch anyone?
- Do the Splits. Banana splits, that is! Instead of adding ice cream to the mix, why not go for Greek yogurt instead? Bonus: you can have it for breakfast!