How to Make Sheet-Pan Macaroni and Cheese Video

What’s better than classic macaroni and cheese for family dinner? This easy sheet-pan version! The recipe makes twelve servings, so it couldn’t be easier to serve to a crowd. Creamy, buttery macaroni and cheese gets an extra flavor kick from Dijon, Worcestershire and cayenne pepper and is poured into the sheet-pan. The noodles are then topped with a butter-Panko breadcrumb mixture that creates a crunchy-creamy combo that’s guaranteed to please! It’s the perfect last-minute dinner idea (thanks, pantry staples!) and right-sized for a game day party.