Enjoy these flavorful molasses cookies topped with Yoplait® 99% Fat Free yogurt icing – a perfect dessert treat.
Yogurt Molasses Cookies
- Prep Time 40 min
- Total 2 hr 0 min
- Servings 72
- Ingredients 14
Ingredients
Cookies
- 1 cup granulated sugar
- 1/2 cup molasses
- 1/4 cup butter or margarine, softened
- 1 egg
- 1 1/2 cups Gold Medal™ all-purpose flour
- 1 1/2 cups Gold Medal™ whole wheat flour
- 1 Tbsp finely chopped crystallized ginger
- 1 tsp baking soda
- 1 tsp ground ginger
- 1 tsp ground cinnamon
- 1/2 tsp salt
- 1 cup Yoplait® 99% Fat Free plain yogurt (from 2-lb container)
Icing
- 3 cups powdered sugar
- 1/3 cup Yoplait® 99% Fat Free creamy vanilla or plain* yogurt (from 2-lb container)

Make With
Gold Medal Flour
Instructions
-
Step1Heat oven to 375°F. In large bowl, mix granulated sugar, molasses, butter and egg. Stir in remaining cookies ingredients until well blended.
-
Step2With small cookie scoop or by rounded teaspoonfuls, scoop dough 2 inches apart onto ungreased cookie sheet.
-
Step3Bake 8-10 min or until set. Cool 2 min; remove from cookie sheets to cooling rack. Cool completely, about 30 min.
-
Step4In small bowl, mix powdered sugar and 1/3 cup yogurt until smooth. Spread icing over cookies.
Nutrition
70
Calories
1g
Total Fat
1g
Protein
14g
Total Carbohydrate
10g
Sugars
Nutrition Facts
Serving Size: 1 Cookie
- Calories
- 70
- Calories from Fat
- 10
- Total Fat
- 1g
- 1%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 45mg
- 2%
- Potassium
- 55mg
- 2%
- Total Carbohydrate
- 14g
- 5%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 10g
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;Carbohydrate Choice
1Tips from the Betty Crocker Kitchens
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