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Spicy Barbecued Roast Beef Sandwiches

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By Betty Crocker Kitchens
Updated Oct 12, 2010
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Enjoy dinner tonight with these cheesy sandwiches made with roast beef cooked in BBQ sauce and chunky salsa - ready in just 15 minutes.

Spicy Barbecued Roast Beef Sandwiches

  • Prep Time 15 min
  • Total 15 min
  • Servings 4
  • Ingredients 5
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Ingredients

  • 1/2 cup chunky-style salsa
  • 1/2 cup honey-flavored barbecue sauce
  • 1/2 lb thinly sliced cooked roast beef
  • 4 hoagie buns, split
  • 1 cup shredded pepper Jack cheese (4 oz)

Instructions

  • Step 
    1
    In 10-inch skillet, mix salsa and barbecue sauce. Stir in beef. Cook over medium heat 8 to 10 minutes, stirring frequently, until mixture is hot.
  • Step 
    2
    Spoon beef mixture evenly onto bottom halves of buns. Sprinkle 1/4 cup cheese over each. Cover with top halves of buns.

Nutrition

550 Calories
20g Total Fat
29g Protein
62g Total Carbohydrate
18g Sugars

Nutrition Facts

Serving Size: 1 Sandwich
Calories
550
Calories from Fat
180
Total Fat
20g
31%
Saturated Fat
9g
44%
Trans Fat
1g
Cholesterol
70mg
23%
Sodium
1220mg
51%
Potassium
550mg
16%
Total Carbohydrate
62g
21%
Dietary Fiber
2g
11%
Sugars
18g
Protein
29g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
0%
0%
Calcium
35%
35%
Iron
30%
30%
Exchanges:
2 1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
4
*Percent Daily Values are based on a 2,000 calorie diet.

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