A simple mix of condiments and touch of sweetness can go a long way. Give these ready-to-eat beans a taste of classic tradition and a touch of TLC in no time. They're the perfect go-to for any grill or barbecue.
Speedy Baked Beans
- Prep Time 10 min
- Total 50 min
- Servings 6
- Ingredients 5
Ingredients
- 1 can (28 oz) baked beans
- 1/3 cup packed brown sugar
- 1/4 cup finely chopped onion (1/2 medium)
- 1/4 cup ketchup
- 1 teaspoon yellow mustard
Instructions
-
Step1Heat oven to 350°F. In 1 1/2-quart casserole, mix ingredients.
-
Step2Bake 30 to 40 minutes or until hot and bubbly.
Nutrition
200
Calories
1 1/2g
Total Fat
7g
Protein
41g
Total Carbohydrate
21g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 200
- Calories from Fat
- 15
- Total Fat
- 1 1/2g
- 2%
- Saturated Fat
- 1/2g
- 3%
- Trans Fat
- 0g
- Cholesterol
- 10mg
- 3%
- Sodium
- 710mg
- 30%
- Potassium
- 490mg
- 14%
- Total Carbohydrate
- 41g
- 14%
- Dietary Fiber
- 7g
- 30%
- Sugars
- 21g
- Protein
- 7g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 6%
- 6%
- Calcium
- 8%
- 8%
- Iron
- 25%
- 25%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;Carbohydrate Choice
3Tips from the Betty Crocker Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved