This perfectly seasoned pasta sauce will certainly become a favorite recipe in your collection.
Spaghetti and Italian Tomato Sauce
- Prep Time 20 min
- Total 1 hr 13 min
- Servings 6
- Ingredients 3
Ingredients
- Italian Tomato-Beef Sauce
- 1 package (7 to 8 ounces) uncooked spaghetti
- Grated Parmesan cheese, if desired
Instructions
-
Step1Prepare Italian Tomato-Beef Sauce.
-
Step2While sauce is simmering, cook spaghetti as directed on package; drain. Serve meat sauce over spaghetti. Serve with cheese.
Nutrition
385
Calories
15 g
Total Fat
22 g
Protein
45 g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 385
- Calories from Fat
- 135
- Total Fat
- 15 g
- Saturated Fat
- 5 g
- Cholesterol
- 45 mg
- Sodium
- 950 mg
- Potassium
- 980 mg
- Total Carbohydrate
- 45 g
- Dietary Fiber
- 5 g
- Protein
- 22 g
% Daily Value*:
- Vitamin A
- 36%
- 36%
- Vitamin C
- 44%
- 44%
- Calcium
- 8%
- 8%
- Iron
- 24%
- 24%
Exchanges:
3 Starch;Tips from the Betty Crocker Kitchens
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