The most famous reindeer at your house will be these cute munchable treats!
Reindeer Chocolate-Coated Pretzel Rods
- Prep Time 45 min
- Total 46 min
- Servings 12
- Ingredients 7
Ingredients
- 4 ounces chocolate-, vanilla- or butterscotch-flavored candy coating (almond bark), chopped
- 12 large pretzel twists
- 12 pretzel rods
- 24 miniature semisweet chocolate chips
- 12 M&M's® chocolate candies red
- 1 roll Betty Crocker™ Fruit by the Foot™ cherry or other flavor chewy fruit snack rolls
- 12 M&M's® minis chocolate candies green
Instructions
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Step1Place candy coating in 1-cup microwavable measuring cup. Microwave uncovered on High 30 to 60 seconds, stirring every 15 seconds, until melted.
-
Step2Dip pretzel twists into melted candy coating. Place on waxed paper. Let stand until coating is set.
-
Step3If necessary, rewarm coating. Dip top 2 inches of pretzel rod into melted candy coating; attach pretzel rod to bottom of pretzel twist. Place on waxed paper.
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Step4To make reindeer, press on chcolate chips for eyes and red candy for nose using melted candy coating. Cut scarf from fruit roll; attach to reindeer using candy coating. Press on green candy for button using candy coating. Place on waxed paper. Let stand until coating is set. Store coated pretzel rods loosely covered at room temperature no longer than 2 weeks.
Nutrition
175
Calories
5 g
Total Fat
3 g
Protein
30 g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Pretzel
- Calories
- 175
- Calories from Fat
- 45
- Total Fat
- 5 g
- Saturated Fat
- 2 g
- Cholesterol
- 0mg
- Sodium
- 480 mg
- Potassium
- 80 mg
- Total Carbohydrate
- 30 g
- Dietary Fiber
- 1 g
- Protein
- 3 g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 2%
- 2%
- Iron
- 6%
- 6%
Exchanges:
1 Starch; 1 Fruit; 1 Fat;Tips from the Betty Crocker Kitchens
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