Betty Crocker's Heart Healthy Cookbook shares a recipe! Dinner ready in less than an hour. Enjoy this casserole made with pizza ingredients in a new way – a delightful meal.
Pizza Casserole
- Prep Time 10 min
- Total 55 min
- Servings 6
- Ingredients 6
Ingredients
- 8 ounces uncooked wheel-shaped macaroni (about 3 1/2 cups)
- 1/2 pound bulk turkey Italian sausage
- 2 3/4 cups meatless tomato pasta sauce
- 1/4 cup sliced ripe olives
- 1 can (4 ounces) mushroom pieces and stems, drained
- 1 cup shredded fat-free or part-skim mozzarella cheese (4 ounces)
Instructions
-
Step1Heat oven to 350°. Cook macaroni as directed on package; drain. Cook sausage in skillet, stirring frequently, until no longer pink; drain.
-
Step2Mix macaroni, sausage, pasta sauce, olives and mushrooms in 2 1/2-quart casserole.
-
Step3Cover and bake about 30 minutes or until hot. Sprinkle with cheese. Let stand about 5 minutes or until cheese is melted.
Nutrition
410
Calories
14g
Total Fat
18g
Protein
54g
Total Carbohydrate
10g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 410
- Calories from Fat
- 120
- Total Fat
- 14g
- 21%
- Saturated Fat
- 4 1/2g
- 22%
- Trans Fat
- 0g
- Cholesterol
- 30mg
- 11%
- Sodium
- 1040mg
- 43%
- Potassium
- 490mg
- 14%
- Total Carbohydrate
- 54g
- 18%
- Dietary Fiber
- 4g
- 17%
- Sugars
- 10g
- Protein
- 18g
% Daily Value*:
- Vitamin A
- 20%
- 20%
- Vitamin C
- 15%
- 15%
- Calcium
- 20%
- 20%
- Iron
- 15%
- 15%
Exchanges:
3 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
3 1/2Tips from the Betty Crocker Kitchens
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