Piña Colada Fruit Dip
Brooke Lark
Updated Dec 17, 2019
Just mix Yoplait® Original piña colada yogurt with cream cheese and coconut for this taste-of-the-tropics treat.
Piña Colada Fruit Dip
- Prep Time 10 min
- Total 10 min
- Servings 6
- Ingredients 6
Ingredients
- 1 container (6 oz) Yoplait® Original piña colada yogurt
- 4 oz (half of 8-oz package) 1/3-less-fat cream cheese (Neufchâtel), softened
- 1 container (8 oz) frozen whipped topping, thawed
- 1/2 teaspoon coconut extract
- 2 tablespoons shredded coconut, toasted
- Variety of fresh fruit for dipping (such as orange slices, pineapple, strawberries and other berries)
Instructions
-
Step1In medium bowl, mix yogurt, cream cheese, whipped topping and coconut extract until well blended. Sprinkle with toasted coconut.
-
Step2Serve immediately with fruit for dipping, or cover and refrigerate up to 48 hours.
Nutrition
Nutrition Facts are not available for this recipe
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