Just when you thought maple syrup couldn’t get any better!
Peanut Butter-Maple Syrup
- Prep Time 2 min
- Total 8 min
- Servings 12
- Ingredients 2
Ingredients
- 1 cup maple-flavored syrup
- 3 tablespoons creamy peanut butter
Instructions
-
Step1Heat ingredients to boiling over medium heat, stirring frequently.
-
Step2Boil and stir 3 minutes.
Nutrition
120
Calories
2 g
Total Fat
1 g
Protein
25 g
Total Carbohydrate
Nutrition Facts
Serving Size: 2 Tablespoons
- Calories
- 120
- Calories from Fat
- 20
- Total Fat
- 2 g
- Saturated Fat
- 1 g
- Cholesterol
- 0mg
- Sodium
- 60 mg
- Potassium
- 35 mg
- Total Carbohydrate
- 25 g
- Dietary Fiber
- 0g
- Protein
- 1 g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1 1/2 Fruit; 1/2 Fat;Tips from the Betty Crocker Kitchens
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