Peanut Butter, Banana and Berry Cookie Pizza
Cindy Ensley
Updated Sep 20, 2016
This irresistible fruit pizza is a peanut butter lover’s dream come true, with a peanut butter cookie base topped with creamy peanut butter, strawberries and bananas.
Peanut Butter, Banana and Berry Cookie Pizza
- Prep Time 15 min
- Total 1 hr 15 min
- Servings 8
- Ingredients 6
Ingredients
- 1 pouch (1 lb 1.5 oz) Betty Crocker™ peanut butter cookie mix
- 1/2 cup creamy peanut butter
- 1 banana, sliced
- 1 cup sliced fresh strawberries or favorite berries
- Miniature chocolate chips, if desired
- Powdered sugar, if desired
Instructions
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Step1Heat oven to 350°F. Using pencil, trace 9-inch circle onto sheet of cooking parchment paper. Place paper pencil side down on cookie sheet.
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Step2Make cookie mix dough as directed on pouch. Spread dough on parchment paper in even layer, keeping dough within shape of traced circle as best as possible.
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Step3Bake in center of oven 25 to 30 minutes or until cookie is firm around edge and soft, but just done, in center. Remove from oven to cooling rack. Cool about 15 minutes.
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Step4Spread peanut butter in even layer on slightly warm cookie. Cool completely.
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Step5Arrange banana and strawberry slices on top. Sprinkle with chocolate chips and powdered sugar. Cut into wedges to serve.
Nutrition
Nutrition Facts are not available for this recipe
Tips from the Betty Crocker Kitchens
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