Orange Slice Bars

Name: Orange Slice Bars
Prep time: 15 min
Total time: 2 h
Yield: 72
Ingredients: 1/2 cup butter or margarine, melted; 2 cups packed brown sugar; 4 eggs, beaten; 2 cups Gold Medal™ all-purpose flour; 1 lb orange slice candies, finely chopped; 1 cup chopped pecans; 1 cup powdered sugar

(2)

2 Questions

Write a Review
Ask a Question

Betty Crocker Kitchens

Updated Jun 26, 2014

Orange Slice Bars

(2)

2 Questions

Write a Review
Ask a Question

Prep Time 15 min
Total 2 hr 0 min
Servings 72
Ingredients 7

Pin
Keep Screen On

Ingredients

1/2 cup butter or margarine, melted
2 cups packed brown sugar
4 eggs, beaten
2 cups Gold Medal™ all-purpose flour
1 lb orange slice candies, finely chopped
1 cup chopped pecans
1 cup powdered sugar

Make With

Gold Medal Flour

Instructions

Step
1

Heat oven to 350°F. Generously grease 15x10x1-inch pan with shortening or cooking spray.
Step
2

In large bowl, stir together melted butter and brown sugar. Add eggs; mix well. Add flour, chopped candies and pecans; stir until well blended. Pour batter into pan.
Step
3

Bake 25 minutes. Cool 15 minutes. Cut into 9 rows by 4 rows. Cool completely in pan on cooling rack. Remove bars from pan; cut each in half diagonally. Sprinkle bars with powdered sugar.

Nutrition

90 Calories

2 1/2g Total Fat

0g Protein

16g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving

Calories: 90

Total Fat: 2 1/2g; 0%

Saturated Fat: 1g; 0%

Sodium: 20mg; 0%

Total Carbohydrate: 16g; 0%

Dietary Fiber: 0g; 0%

Protein: 0g

% Daily Value*:

Vitamin A: 0%; 0%

Vitamin C: 0%; 0%

Calcium: 0%; 0%

Iron: 0%; 0%

Exchanges:

1 Other Carbohydrate; 1/2 Fat;

Carbohydrate Choice

*Percent Daily Values are based on a 2,000 calorie diet.

Orange Slice Bars

Orange Slice Bars

Ingredients

Instructions

Nutrition

Nutrition Facts

Serving Size: 1 Serving

% Daily Value*:

Exchanges:

Carbohydrate Choice

Tips from the Betty Crocker Kitchens

Try These Next

Reviews & Questions Section