Baguette slices are sturdy dippers for an Italian-style appetizer you can make in 15 minutes.
Mozzarella and Basil with Marinara Sauce
- Prep Time 15 min
- Total 15 min
- Servings 10
- Ingredients 4
Ingredients
- 8 oz fresh mozzarella cheese, cubed
- 2 tablespoons chopped fresh basil leaves
- 2 cups chunky marinara sauce
- French baguette slices
Instructions
-
Step1Heat oven to 350°F. In shallow 2-quart casserole, place cheese cubes. Sprinkle with basil. Spoon marinara sauce around cheese.
-
Step2Bake uncovered 8 to 10 minutes or until cheese is hot and bubbly. Serve with baguette slices.
Nutrition
370
Calories
10g
Total Fat
15g
Protein
58g
Total Carbohydrate
4g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 370
- Calories from Fat
- 90
- Total Fat
- 10g
- 15%
- Saturated Fat
- 4g
- 20%
- Trans Fat
- 1g
- Cholesterol
- 10mg
- 4%
- Sodium
- 930mg
- 39%
- Potassium
- 290mg
- 8%
- Total Carbohydrate
- 58g
- 19%
- Dietary Fiber
- 3g
- 13%
- Sugars
- 4g
- Protein
- 15g
% Daily Value*:
- Vitamin A
- 10%
- 10%
- Vitamin C
- 6%
- 6%
- Calcium
- 25%
- 25%
- Iron
- 20%
- 20%
Exchanges:
4 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
4Tips from the Betty Crocker Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved