Mint Passion Punch
Andrea Meyers
Updated Jul 25, 2011
Let your passions run wild with this island-inspired punch, perfect for any summertime celebration. Tart lime balances the sweet passion fruit in this rum-based cocktail.
Mint Passion Punch
- Prep Time 10 min
- Total 10 min
- Servings 6
- Ingredients 6
Ingredients
- 1 carton (32 oz) passion fruit nectar or juice
- 1 1/4 cups light rum
- 3/4 cup fresh lime juice (about 6 limes)
- 1 lime, sliced
- 36 mint leaves
- Ice
Instructions
-
Step1In 2-quart pitcher, stir together passion fruit nectar, rum and lime juice. Float lime slices in punch.
-
Step2In each of 6 tall straight glasses, muddle (mash together) 6 mint leaves. Fill each glass halfway with ice; pour punch over ice. Serve immediately.
Nutrition
Nutrition Facts are not available for this recipe
Tips from the Betty Crocker Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved