Italian Eggnog Martini
Arlene Cummings
Updated Oct 7, 2024
Toast the holidays in style with an elegant martini made with Disaronno, vodka and eggnog. For added flair, rim the glass with brown sugar, caramel and cinnamon and garnish with a candy cane and cinnamon stick.
Italian Eggnog Martini
- Prep Time 0 min
- Total 0 min
- Servings 1
- Ingredients 8
Ingredients
- 1 oz Disaronno
- 1 oz vodka (pick your favorite brand)
- 2 oz store bought eggnog
- Maraschino cherry
- Cinnamon
- Brown sugar
- Caramel syrup
- Candy cane and cinnamon stick for garnish (optional)
Instructions
-
Step1Coat the inside of a small plate with caramel syrup, sprinkle with brown sugar and cinnamon. Dip the rim of a martini glass in the mixture and spin back and forth and all around until the whole rim is coated. Place the glass in the freezer.
-
Step2In a shaker with ice, add the eggnog, vodka and Disaronno. Shake for a minute. Remove glass from freezer. Place one maraschino cherry in the bottom of the glass.
-
Step3Pour mix from shaker into glass and sprinkle with cinnamon. Garnish with a candy cane and a cinnamon stick.
Nutrition
250
Calories
4 1/2g
Total Fat
2g
Protein
23g
Total Carbohydrate
20g
Sugars
Nutrition Facts
Serving Size: 1 martini
- Calories
- 250
- Calories from Fat
- 40
- Total Fat
- 4 1/2g
- 7%
- Saturated Fat
- 2 1/2g
- 14%
- Trans Fat
- 0g
- Cholesterol
- 30mg
- 10%
- Sodium
- 95mg
- 4%
- Potassium
- 100mg
- 3%
- Total Carbohydrate
- 23g
- 8%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 20g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 0%
- 0%
- Calcium
- 8%
- 8%
- Iron
- 0%
- 0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;Carbohydrate Choice
1 1/2
© 2025 ®/TM General Mills All Rights Reserved