Mix this quick & easy italian dressing that’s a perfect condiment for various dishes - ready in just 10 minutes.
Italian Dressing
- Prep Time 10 min
- Total 10 min
- Servings 20
- Ingredients 10
Ingredients
- 1 cup olive or vegetable oil
- 1/4 cup white or cider vinegar
- 2 tablespoons finely chopped onion
- 1 tablespoon chopped fresh or 1 teaspoon dried basil leaves
- 1 teaspoon sugar
- 1 teaspoon ground mustard
- 1/2 teaspoon salt
- 1/2 teaspoon dried oregano leaves
- 1/4 teaspoon pepper
- 2 cloves garlic, finely chopped
Instructions
-
Step1Shake all ingredients in tightly covered container. Shake before serving.
Nutrition
105
Calories
11g
Total Fat
0g
Protein
1g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 tablespoon
- Calories
- 105
- Calories from Fat
- 100
- Total Fat
- 11g
- Saturated Fat
- 1g
- Sodium
- 60mg
- Total Carbohydrate
- 1g
- Dietary Fiber
- 0g
- Protein
- 0g
% Daily Value*:
- Iron
- 0%
- 0%
Exchanges:
2 Fat;
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