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Honey Mango Sauce

Updated Oct 29, 2010
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Enjoy this tropical honey-mango sauce with a citrusy twist – ready in just 10 minutes!

Honey Mango Sauce

  • Prep Time 5 min
  • Total 10 min
  • Servings 8
  • Ingredients 3
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Ingredients

  • 1 medium mango, peeled and chopped
  • 2 tablespoons honey
  • 1/4 cup orange juice

Instructions

  • Step 
    1
    Place all ingredients in blender.
  • Step 
    2
    Cover and blend on high speed about 30 seconds or until smooth. Store covered in refrigerator up to 2 weeks.

Nutrition

40 Calories
0g Total Fat
0g Protein
10g Total Carbohydrate

Nutrition Facts

Serving Size: 2 Tablespoons
Calories
40
Calories from Fat
0
Total Fat
0g
Saturated Fat
0g
Cholesterol
0mg
Sodium
0mg
Total Carbohydrate
10g
Dietary Fiber
0g
Protein
0g
% Daily Value*:
Iron
0%
0%
Exchanges:
1 Fruit;
*Percent Daily Values are based on a 2,000 calorie diet.

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