Skip to Content
Menu

Homemade Medium Hot Sauce

By Brooke Lark
Created Jan 23, 2012
  • Pin
Easy as 1-2-3, our homemade hot sauce is made with Fresno chilies and is ready in 20 minutes. Use now or refrigerate for later—it's a great gift idea too!

Homemade Medium Hot Sauce

  • Prep Time 20 min
  • Total 20 min
  • Servings 1
  • Ingredients 5
  • Pin

Ingredients

  • 1 tablespoon olive oil
  • 6 Fresno chiles
  • 1/3 cup vinegar
  • 1 teaspoon finely chopped garlic
  • Dash salt

Instructions

  • Step 
    1
    Heat grill pan over medium-high heat. Drizzle oil into pan, then add chiles. Cover; cook 5 minutes, turning occasionally, until softened.
  • Step 
    2
    Cut top off each chile; place chiles in blender. Add vinegar, garlic and salt. Cover; blend on high speed until pureed.
  • Step 
    3
    Store sauce tightly covered in jars or resealable containers in refrigerator up to 2 weeks.

Nutrition

Nutrition Facts are not available for this recipe

Tips from the Betty Crocker Kitchens

© 2025 ®/TM General Mills All Rights Reserved