Skip to Content
Menu

Homemade Barbecue Sauce

Sarah Caron
Updated Jun 17, 2011
  • Pin
Why buy bottled when our full-flavored bourbon-infused homemade barbecue sauce can be made in just 30 minutes?

Homemade Barbecue Sauce

  • Prep Time 30 min
  • Total 30 min
  • Servings 20
  • Ingredients 8
  • Pin

Ingredients

  • 1 can (6 oz) tomato paste
  • 1/3 cup bourbon
  • 2 tablespoons vinegar
  • 1/3 cup packed light brown sugar
  • 1 tablespoon molasses
  • 1 teaspoon kosher (coarse) salt
  • 1/2 teaspoon ground mustard
  • 1/2 teaspoon garlic powder

Instructions

  • Step 
    1
    In 1-quart saucepan, mix all ingredients. Cook over medium heat, stirring constantly with whisk, until mixture comes to a boil. Reduce heat to medium-low; continue cooking and stirring until thickened, 10 to 15 minutes. Remove from heat. Taste and adjust seasoning if needed. Transfer to an airtight container. Store in the refrigerator for up to 1 month.

Nutrition

Nutrition Facts are not available for this recipe

Tips from the Betty Crocker Kitchens

© 2025 ®/TM General Mills All Rights Reserved

Reviews & Questions Section