Pear provides a simple addition to this hearty grilled ham sandwich - a wonderful dinner ready in just 20 minutes. Perfect if you love Italian cuisine.
Hearty Ham and Pear Panini
- Prep Time 20 min
- Total 20 min
- Servings 4
- Ingredients 6
Ingredients
- 2 tablespoons yellow mustard
- 1/2 loaf focaccia bread (13 to 15 inches long), cut in half horizontally
- 8 slices (2 oz each) ham
- 1 medium pear, peeled, thinly sliced
- 1 cup shredded mozzarella cheese (4 oz)
- 1 tablespoon olive oil or vegetable oil
Instructions
-
Step1Heat closed contact grill 5 minutes.
-
Step2Spread mustard on bottom half of bread; layer with ham, pear and cheese. Cover with top half of bread. Lightly brush top of bread with oil. Cut sandwich into fourths.
-
Step3When grill is heated, place sandwiches on grill. Close grill; grill 4 to 6 minutes or until cheese is melted and bread is golden brown.
Nutrition
540
Calories
23g
Total Fat
36g
Protein
45g
Total Carbohydrate
5g
Sugars
Nutrition Facts
Serving Size: 1 Sandwich
- Calories
- 540
- Calories from Fat
- 210
- Total Fat
- 23g
- 36%
- Saturated Fat
- 7g
- 36%
- Trans Fat
- 0g
- Cholesterol
- 75mg
- 25%
- Sodium
- 2230mg
- 93%
- Potassium
- 490mg
- 14%
- Total Carbohydrate
- 45g
- 15%
- Dietary Fiber
- 3g
- 13%
- Sugars
- 5g
- Protein
- 36g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 0%
- 0%
- Calcium
- 25%
- 25%
- Iron
- 25%
- 25%
Exchanges:
3 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 4 Lean Meat; 0 High-Fat Meat; 2 Fat;Carbohydrate Choice
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