In a hurry? Then this soup's for you! Get all the flavor of a hearty chowder loaded with ham and corn in minutes.
Ham 'n Corn Chowder
- Prep Time 5 min
- Total 18 min
- Servings 4
- Ingredients 5
Ingredients
- 1/2 cup chopped thinly sliced fully cooked smoked ham
- 1 1/2 cups milk
- 1 bag (16 ounces) frozen corn and peppers
- 1 can (10 3/4 ounces) condensed cream of celery soup
- 1/4 cup sliced green onion (2 to 3 medium)
Instructions
-
Step1Mix ham, milk, frozen corn and soup in 3-quart saucepan.
-
Step2Heat to boiling, stirring occasionally; reduce heat. Simmer uncovered 10 minutes, stirring occasionally. Sprinkle with onions.
Nutrition
230
Calories
8 g
Total Fat
11 g
Protein
31 g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 230
- Calories from Fat
- 70
- Total Fat
- 8 g
- Saturated Fat
- 3 g
- Cholesterol
- 20 mg
- Sodium
- 1090 mg
- Potassium
- 510 mg
- Total Carbohydrate
- 31 g
- Dietary Fiber
- 3 g
- Protein
- 11 g
% Daily Value*:
- Vitamin A
- 14%
- 14%
- Vitamin C
- 14%
- 14%
- Calcium
- 16%
- 16%
- Iron
- 6%
- 6%
Exchanges:
2 Starch;Tips from the Betty Crocker Kitchens
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