Ham and Garlic Cheese Roll Salad
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Updated May 13, 2010
Antipasti meets salad, with ham and spreadable cheese roll-ups atop tender greens and bottled balsamic vinaigrette.
Ham and Garlic Cheese Roll Salad
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- Prep Time 15 min
- Total 0 min
- Servings 2
- Ingredients 5
Ingredients
- 4 tablespoons light gourmet spreadable cheese with garlic and herbs (from 4 to 6.5-oz. container)
- 4 thin slices (2 oz.) cooked ham (from deli)
- 4 cups purchased Tuscany field salad greens (from 8-oz. pkg.)
- 10 cherry tomatoes, cut in half
- 1/4 cup purchased balsamic vinaigrette salad dressing
Instructions
-
Step1Spread 1 tablespoon spreadable cheese on one side of each slice of ham. Roll up ham; cut each roll into quarters.
-
Step2Divide salad greens evenly onto individual serving plates. Top each with 8 ham rolls and 10 cherry tomato halves. Drizzle with salad dressing.
Nutrition
250
Calories
18g
Total Fat
11g
Protein
12g
Total Carbohydrate
8g
Sugars
Nutrition Facts
Serving Size: 1/2 of Recipe
- Calories
- 250
- Calories from Fat
- 160
- Total Fat
- 18g
- 28%
- Saturated Fat
- 5g
- 25%
- Cholesterol
- 40mg
- 13%
- Sodium
- 670mg
- 28%
- Total Carbohydrate
- 12g
- 4%
- Dietary Fiber
- 3g
- 12%
- Sugars
- 8g
- Protein
- 11g
% Daily Value*:
- Vitamin A
- 82%
- 82%
- Vitamin C
- 58%
- 58%
- Calcium
- 20%
- 20%
- Iron
- 12%
- 12%
Exchanges:
2 Vegetable; 1 Lean Meat; 3 Fat;Carbohydrate Choice
1Tips from the Betty Crocker Kitchens
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