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Graham Cracker Cookie Squares

Betty Crocker Kitchens
Updated Aug 11, 2023
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Looking for a delightful dessert to be served at your next party? Then check out these graham cracker cookies made with Betty Crocker™ Sugar Cookie Mix.

Graham Cracker Cookie Squares

  • Prep Time 20 min
  • Total 1 hr 40 min
  • Servings 24
  • Ingredients 8
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Ingredients

Graham Cracker Cookies

  • 1 pouch (17.5 oz) Betty Crocker™ Sugar Cookie Mix
  • Flour, butter and egg called for on cookie mix pouch for cutout cookies
  • 1/4 cup Gold Medal™ all-purpose flour or whole wheat flour
  • 2 tablespoons honey
  • 2 tablespoons dark brown sugar
  • 1/2 teaspoon ground cinnamon

Topping, if desired

  • 2 tablespoons granulated sugar
  • 1 teaspoon ground cinnamon
Make With
Gold Medal Flour

Instructions

  • Step 
    1
    In medium bowl, mix graham cracker cookie ingredients until well mixed. Divide dough in half; cover with plastic wrap, and refrigerate at least 1 hour but no longer than 8 hours.
  • Step 
    2
    In small bowl, mix topping ingredients; set aside.
  • Step 
    3
    Heat oven to 350°F. On floured surface, roll out half of the dough at a time to 12x9-inch rectangle 1/8 inch thick. Cut into 12 squares, 4 rows by 3 rows. Place on ungreased cookie sheets. Prick with toothpick or fork to look like holes in graham crackers.
  • Step 
    4
    Bake 8 to 12 minutes or until very lightly browned and slightly firm to the touch, rotating cookie sheets halfway through to ensure even baking. Repoke holes as necessary while warm. Cool on pan 1 to 2 minutes before removing to cooling rack; cool completely.

Nutrition

140 Calories
6g Total Fat
1g Protein
20g Total Carbohydrate
12g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
140
Calories from Fat
50
Total Fat
6g
9%
Saturated Fat
3g
14%
Trans Fat
1g
Cholesterol
20mg
6%
Sodium
90mg
4%
Potassium
20mg
1%
Total Carbohydrate
20g
7%
Dietary Fiber
0g
0%
Sugars
12g
Protein
1g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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