Nectarines and peanuts make deli coleslaw sassy and simple in just a few minutes.
Fruited Peanut Coleslaw
- Prep Time 5 min
- Total 5 min
- Servings 12
- Ingredients 3
Ingredients
- 1 quart (4 cups) creamy coleslaw (from deli)
- 2 large nectarines or peaches, cubed (2 cups)
- 1/2 cup dry-roasted peanuts
Instructions
-
Step1In large bowl, mix all ingredients.
Nutrition
160
Calories
12g
Total Fat
2g
Protein
10g
Total Carbohydrate
6g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 160
- Calories from Fat
- 110
- Total Fat
- 12g
- 18%
- Saturated Fat
- 1 1/2g
- 9%
- Trans Fat
- 0g
- Cholesterol
- 10mg
- 3%
- Sodium
- 170mg
- 7%
- Potassium
- 190mg
- 5%
- Total Carbohydrate
- 10g
- 3%
- Dietary Fiber
- 2g
- 7%
- Sugars
- 6g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 25%
- 25%
- Vitamin C
- 25%
- 25%
- Calcium
- 2%
- 2%
- Iron
- 4%
- 4%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;Carbohydrate Choice
1/2Tips from the Betty Crocker Kitchens
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