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Free-Form Lasagna

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By Inspired Taste
Created May 28, 2012
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It only takes 20 minutes to whip up our free-form lasagna. Just layer cooked noodles with warm ricotta cheese, pasta sauce and Italian cheese and dinner's served!

Free-Form Lasagna

  • Prep Time 20 min
  • Total 20 min
  • Servings 4
  • Ingredients 5
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Ingredients

  • 8 uncooked lasagna noodles
  • 1 1/2 cups tomato pasta sauce
  • 1 cup ricotta cheese
  • 1 cup shredded Italian cheese blend or mozzarella cheese (4 oz)
  • Fresh basil leaves, if desired

Instructions

  • Step 
    1
    Cook and drain noodles as directed on package.
  • Step 
    2
    Meanwhile, in small saucepan, heat pasta sauce over medium-low heat until bubbly. In small microwavable bowl, microwave ricotta cheese uncovered on High 1 to 2 minutes or until thoroughly heated.
  • Step 
    3
    Cut each noodle in half. On each of 4 serving plates, place 1 half noodle; spread with a spoonful of ricotta cheese and a spoonful of pasta sauce, then sprinkle with Italian cheese. Repeat layers, using 3 more half noodles for each serving. Sprinkle with remaining Italian cheese. Garnish with basil.

Nutrition

Nutrition Facts are not available for this recipe

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