With Bisquick™ Baking Mix, you don't need to prebake the crust of this pleasing cheesy pizza.
Family-Favorite Cheese Pizza
- Prep Time 10 min
- Total 25 min
- Servings 8
- Ingredients 6
Ingredients
- 1 1/2 cups Original Bisquick™ Baking Mix
- 1/3 cup very hot water
- 1/2 cup pizza sauce
- 1/2 teaspoon Italian seasoning
- 2 cups shredded mozzarella cheese (8 oz)
- 5 slices (3/4 oz each) reduced-fat American cheese
Instructions
-
Step1Move oven rack to lowest position. Heat oven to 450°F. Spray 12-inch pizza pan with cooking spray.
-
Step2In medium bowl, stir Bisquick mix and very hot water until soft dough forms; beat vigorously 20 strokes. Press dough in pizza pan, using fingers dipped in Bisquick mix; pinch edge to form 1/2-inch rim. Spread pizza sauce over dough. Sprinkle with Italian seasoning and mozzarella cheese.
-
Step3Bake 10 to 12 minutes or until crust is golden and cheese is bubbly.
-
Step4Cut American cheese slices into desired shape with 2-inch cookie cutters. Arrange shapes on pizza. Let stand 1 to 2 minutes or until American cheese is melted.
Nutrition
220
Calories
11g
Total Fat
11g
Protein
17g
Total Carbohydrate
4g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 220
- Calories from Fat
- 100
- Total Fat
- 11g
- 17%
- Saturated Fat
- 6g
- 28%
- Trans Fat
- 1/2g
- Cholesterol
- 20mg
- 7%
- Sodium
- 750mg
- 31%
- Potassium
- 140mg
- 4%
- Total Carbohydrate
- 17g
- 6%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 4g
- Protein
- 11g
% Daily Value*:
- Vitamin A
- 6%
- 6%
- Vitamin C
- 2%
- 2%
- Calcium
- 30%
- 30%
- Iron
- 6%
- 6%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
1Tips from the Betty Crocker Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved