Easy Honey-Sriracha Ham Glaze
Cindy Ensley
Updated Feb 5, 2015
Honey, garlic and Sriracha come together to make a sweet and spicy glaze—the perfect foil to a salty ham.
Easy Honey-Sriracha Ham Glaze
- Prep Time 5 min
- Total 5 min
- Servings 12
- Ingredients 4
Ingredients
- 1/2 cup honey
- 2 tablespoons packed brown sugar
- 1 to 2 tablespoons Sriracha sauce
- 1 clove garlic, finely chopped
Instructions
-
Step1In small bowl, stir together all ingredients. Brush over ham the last 45 minutes of baking.
Nutrition
690
Calories
0g
Total Fat
1g
Protein
171g
Total Carbohydrate
169g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 690
- Calories from Fat
- 0
- Total Fat
- 0g
- 0%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 310mg
- 13%
- Potassium
- 170mg
- 5%
- Total Carbohydrate
- 171g
- 57%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 169g
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 35%
- 35%
- Calcium
- 4%
- 4%
- Iron
- 6%
- 6%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;Carbohydrate Choice
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