Looking for a delicious fruit dessert that’s ready in 15 minutes? Enjoy this banana dulce de leche with ice cream, peanuts and cherries.
Dulce de Leche Banana Splits
- Prep Time 15 min
- Total 15 min
- Servings 4
- Ingredients 8
Ingredients
- 1 can (13.4 oz) dulce de leche (caramelized sweetened condensed milk)
- 3 to 4 tablespoons milk
- 2 medium bananas
- 4 small scoops (1/4 cup each) vanilla ice cream
- 4 small scoops (1/4 cup each) chocolate ice cream
- 1 cup whipped cream topping (from aerosol can)
- 1/2 cup chopped salted dry-roasted peanuts
- 4 maraschino cherries with stems
Instructions
-
Step1In small bowl, stir dulce de leche and enough milk with wire whisk to make a smooth, pourable sauce.
-
Step2Cut each banana in half lengthwise and then crosswise. In each of 4 stemmed dessert glasses or bowls, place 2 banana quarters along outer edges. Top each with 1 scoop vanilla ice cream and 1 scoop chocolate ice cream. Spoon dulce de leche mixture evenly over ice cream. Top with whipped cream, peanuts and cherries. Serve immediately.
Nutrition
690
Calories
25g
Total Fat
13g
Protein
100g
Total Carbohydrate
85g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 690
- Calories from Fat
- 230
- Total Fat
- 25g
- 39%
- Saturated Fat
- 12g
- 60%
- Trans Fat
- 0g
- Cholesterol
- 45mg
- 16%
- Sodium
- 280mg
- 12%
- Potassium
- 720mg
- 20%
- Total Carbohydrate
- 100g
- 33%
- Dietary Fiber
- 4g
- 16%
- Sugars
- 85g
- Protein
- 13g
% Daily Value*:
- Vitamin A
- 10%
- 10%
- Vitamin C
- 6%
- 6%
- Calcium
- 30%
- 30%
- Iron
- 6%
- 6%
Exchanges:
1 Starch; 1/2 Fruit; 5 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 1/2 High-Fat Meat; 2 1/2 Fat;Carbohydrate Choice
6 1/2Tips from the Betty Crocker Kitchens
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