Double Chocolate Christmas Tree Cookie
- Prep Time 5 min
- Total 0 min
- Servings 1
- Ingredients 5
Ingredients
- 1 Fiber One™ double chocolate soft-baked cookie
- 2 tsp. powdered sugar
- 1/8 tsp. orange juice
- 1/2 tsp. mini candy-coated chocolates (approx.6)
- 1 drop green food color
Instructions
-
Step1Unwrap your cookie and cut a tree from it using a 2 ½-inch cookie cutter. Eat the scraps while stirring powdered sugar, orange juice and a drop of food coloring in a small bowl. Decorate with icing and mini candies.
Nutrition
150
Calories
5g
Total Fat
1g
Protein
29g
Total Carbohydrate
6g
Sugars
Nutrition Facts
Serving Size: 1 Brownie
- Calories
- 150
- Calories from Fat
- 45
- Total Fat
- 5g
- 8%
- Saturated Fat
- 3g
- 14%
- Trans Fat
- 0g
- Cholesterol
- 5mg
- 2%
- Sodium
- 130mg
- 5%
- Potassium
- 5mg
- 0%
- Total Carbohydrate
- 29g
- 10%
- Dietary Fiber
- 5g
- 20%
- Sugars
- 6g
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 6%
- 6%
Exchanges:
1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
2Tips from the Betty Crocker Kitchens
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