This treat will make your dog sit up and beg for more. Make the bark by melting carob chips and peanut butter then top with your dog’s favorite ingredients–bacon and cheese. Bow WOW!
Dog Bark
- Prep Time 25 min
- Total 40 min
- Servings 18
- Ingredients 4
Ingredients
- 5 slices bacon
- 2 slices Cheddar cheese (3/4 oz each)
- 2 cups carob chips
- 1/2 cup crunchy peanut butter
Instructions
-
Step1Line cookie sheet with foil. Spray lightly with cooking spray.
-
Step2In 12-inch skillet, cook bacon over low heat 8 to 10 minutes, turning occasionally, until crisp. Drain on paper towels. Coarsely chop bacon; set aside.
-
Step3Using 1 1/4-inch small dog bone cookie cutter, cut 15 dog bone shapes out of cheese slices. Set aside.
-
Step4In medium bowl, microwave carob chips uncovered on High 30 seconds; stir. Microwave 30 seconds longer. Stir in peanut butter.
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Step5Spread carob mixture on foil to 1/4-inch thickness, about a 9-inch square. Immediately sprinkle with bacon and cheese; press lightly into carob mixture. Chill until set, about 15 minutes in freezer, or 30 minutes in refrigerator.
-
Step6Remove from foil; break into 18 pieces. Store in airtight container in refrigerator for 5 days.
Nutrition
140
Calories
10g
Total Fat
4g
Protein
10g
Total Carbohydrate
8g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 140
- Calories from Fat
- 90
- Total Fat
- 10g
- 15%
- Saturated Fat
- 6g
- 29%
- Trans Fat
- 0g
- Cholesterol
- 5mg
- 2%
- Sodium
- 115mg
- 5%
- Potassium
- 150mg
- 4%
- Total Carbohydrate
- 10g
- 3%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 8g
- Protein
- 4g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 6%
- 6%
- Iron
- 2%
- 2%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
1/2Tips from the Betty Crocker Kitchens
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