Cinnamon Toast Crunch™ Chocolate Truffles
Updated May 15, 2014
These sweet little chocolate truffles are filled with a mixture of cookie butter, marshmallow creme, Cinnamon Toast Crunch™ cereal and cream cheese. They can be made in advance for friends and loved ones.
Cinnamon Toast Crunch™ Chocolate Truffles
- Prep Time 40 min
- Total 2 hr 40 min
- Servings 45
- Ingredients 7
Ingredients
- 3 cups Cinnamon Toast Crunch™ cereal
- 1/2 cup cookie butter spread
- 1/2 cup marshmallow creme
- 4 oz cream cheese, softened (from 8-oz package)
- 1/4 teaspoon ground cinnamon
- Additional Cinnamon Toast Crunch cereal
- 8 oz semisweet baking chocolate, melted
Instructions
-
Step1Line cookie sheet with waxed paper. In food processor, place 3 cups cereal. Cover; process with on-and-off pulses until finely ground.
-
Step2In medium bowl, stir together cookie butter spread, marshmallow creme, cream cheese and cinnamon until smooth. Stir in finely ground cereal until well combined. Shape into 1-inch balls; place on cookie sheet. Refrigerate about 1 hour or until firm.
-
Step3Coarsely crush additional cereal. Using 2 forks, dip and roll each ball in melted chocolate to coat; return to cookie sheet. Immediately sprinkle with coarsely crushed cereal. Refrigerate about 1 hour or until chocolate is set. Store in refrigerator.
Nutrition
60
Calories
2 1/2g
Total Fat
0g
Protein
8g
Total Carbohydrate
6g
Sugars
Nutrition Facts
Serving Size: 1 Truffle
- Calories
- 60
- Calories from Fat
- 25
- Total Fat
- 2 1/2g
- 4%
- Saturated Fat
- 1 1/2g
- 7%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 30mg
- 1%
- Potassium
- 25mg
- 1%
- Total Carbohydrate
- 8g
- 3%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 6g
- Protein
- 0g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 4%
- 4%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;Carbohydrate Choice
1/2Tips from the Betty Crocker Kitchens
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