Autumn Ragout

Name: Autumn Ragout
Prep time: 40 min
Total time: 40 min
Yield: 6
Ingredients: 3 tablespoons olive oil; 1 1/2 cups chopped onions; 4 cups cubed (1/2 inch) seeded peeled butternut squash; 1 1/2 cups chopped fennel bulb (1 large bulb); 1 package (12 oz) apple chicken sausage; 1 cup Progresso™ chicken broth (from 32-oz carton); 1 can (15 oz) Progresso™ cannellini beans, drained, rinsed; 4 teaspoons finely chopped fresh sage leaves; 1/2 teaspoon salt; 1/2 teaspoon pepper; Additional fresh sage leaves, if desired

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By Betty Crocker Kitchens

Updated Dec 31, 2012

Autumn Ragout

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Prep Time 40 min
Total 40 min
Servings 6
Ingredients 11

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Ingredients

3 tablespoons olive oil
1 1/2 cups chopped onions
4 cups cubed (1/2 inch) seeded peeled butternut squash
1 1/2 cups chopped fennel bulb (1 large bulb)
1 package (12 oz) apple chicken sausage
1 cup Progresso™ chicken broth (from 32-oz carton)
1 can (15 oz) Progresso™ cannellini beans, drained, rinsed
4 teaspoons finely chopped fresh sage leaves
1/2 teaspoon salt
1/2 teaspoon pepper
Additional fresh sage leaves, if desired

Make With

Progresso Broth

Instructions

Step
1

In 12-inch nonstick skillet, heat oil over medium heat. Cook onion in oil 5 minutes, stirring occasionally, until tender. Add the squash and fennel. Cook 10 minutes, stirring occasionally, until fennel is golden brown.
Step
2

Cut each sausage in half lengthwise, then into 1/2-inch pieces. Add sausage and broth to squash mixture. Heat to boiling; reduce the heat to low. Cover; cook 10 minutes, stirring occasionally, until vegetables are tender.
Step
3

Stir in beans, chopped sage, salt and pepper. Cook 2 to 3 minutes longer or until thoroughly heated. Garnish with sage leaves.

Nutrition

294 Calories

15g Total Fat

15g Protein

30g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving

Calories: 294

Total Fat: 15g; 0%

Saturated Fat: 3g; 0%

Sodium: 884mg; 0%

Total Carbohydrate: 30g; 0%

Dietary Fiber: 7g; 0%

Protein: 15g

% Daily Value*:

Vitamin A: 0%; 0%

Vitamin C: 0%; 0%

Calcium: 0%; 0%

Iron: 0%; 0%

Exchanges:

1 Starch; 1 Vegetable; 1 Lean Meat; 2 Fat;

Carbohydrate Choice

*Percent Daily Values are based on a 2,000 calorie diet.

Autumn Ragout

Autumn Ragout

Ingredients

Instructions

Nutrition

Nutrition Facts

Serving Size: 1 Serving

% Daily Value*:

Exchanges:

Carbohydrate Choice

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