Bake someone happy with a cranberry-studded apple dessert crowned with a crunchy topping.
Apple-Cranberry Dessert
- Prep Time 15 min
- Total 1 hr 25 min
- Servings 8
- Ingredients 11
Ingredients
- 6 cups sliced peeled apples (about 6 medium)
- 2/3 cup sweetened dried cranberries
- 1 teaspoon ground cinnamon
- 2 tablespoons maple-flavored syrup
- 1 tablespoon lemon juice
- 2/3 cup quick-cooking oats
- 1/2 cup packed brown sugar
- 1/2 cup Original Bisquick™ mix
- 1/4 cup chopped walnuts
- 1/4 cup butter or margarine, softened
- Vanilla ice cream, if desired
Instructions
-
Step1Heat oven to 375°F. In large bowl, mix apples, cranberries, cinnamon, syrup and lemon juice. Spoon into ungreased 8-inch square baking dish.
-
Step2In medium bowl, mix remaining ingredients except ice cream with fork until crumbly. Sprinkle over fruit mixture.
-
Step3Bake 35 to 40 minutes or until apples are tender, juices are bubbly and topping is golden brown. Cool about 30 minutes. Serve warm with ice cream.
Nutrition
280
Calories
10g
Total Fat
2g
Protein
47g
Total Carbohydrate
32g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 280
- Calories from Fat
- 90
- Total Fat
- 10g
- 15%
- Saturated Fat
- 3 1/2g
- 18%
- Trans Fat
- 1/2g
- Cholesterol
- 15mg
- 5%
- Sodium
- 150mg
- 6%
- Potassium
- 210mg
- 6%
- Total Carbohydrate
- 47g
- 16%
- Dietary Fiber
- 3g
- 13%
- Sugars
- 32g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 6%
- 6%
- Vitamin C
- 4%
- 4%
- Calcium
- 4%
- 4%
- Iron
- 6%
- 6%
Exchanges:
1 Starch; 1 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;Carbohydrate Choice
3Tips from the Betty Crocker Kitchens
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