Cakes, Cakes & More Cakes!

• Prep:  20 min
• Total:  1 hr 5 min
• Ingredients:  16
• Servings:  12

Everyone needs a perfect carrot cake recipe, and this once can be yours. It’s delicious, dependable and surprisingly quick. Completely made from scratch, from the cream cheese frosting to the carrot and walnut-flecked cake itself, this recipe truly earned all five of its stars.

Everyone needs a perfect carrot cake recipe, and this once can be yours. It’s delicious, dependable and surprisingly quick. Completely made from scratch, from the cream cheese frosting to the carrot and walnut-flecked cake itself, this recipe truly earned all five of its stars.

• Prep:  20 min
• Total:  2 hr 55 min
• Ingredients:  8
• Servings:  16

Did you know you can whip up a truly heavenly angel food cake with 20 minutes of effort and eight standard ingredients? While there’s nothing wrong with box mix, this sweet, spongy, from-scratch recipe is a must-try for all angel food cake lovers.

Did you know you can whip up a truly heavenly angel food cake with 20 minutes of effort and eight standard ingredients? While there’s nothing wrong with box mix, this sweet, spongy, from-scratch recipe is a must-try for all angel food cake lovers.

• Prep:  15 min
• Total:  2 hr 0 min
• Ingredients:  15
• Servings:  12

Red velvet cake is a tender-crumbed chocolate cake with a festive color, which makes it perfect for Christmas and Valentine’s Day. This version is 100 percent made from scratch—from the crimson chocolate cake to the sweet vanilla frosting. Give it a try next time you need an extra-special dessert.

Red velvet cake is a tender-crumbed chocolate cake with a festive color, which makes it perfect for Christmas and Valentine’s Day. This version is 100 percent made from scratch—from the crimson chocolate cake to the sweet vanilla frosting. Give it a try next time you need an extra-special dessert.

• Prep:  35 min
• Total:  2 hr 10 min
• Ingredients:  14
• Servings:  12

It’s hard to think of a more classic cake combo than yellow cake with chocolate frosting. And passionate bakers will love this completely scratch recipe, which turns out super moist due to the sour cream in the batter. The chocolate buttercream frosting is well worth the effort and creates the party-perfect cake every single time.

It’s hard to think of a more classic cake combo than yellow cake with chocolate frosting. And passionate bakers will love this completely scratch recipe, which turns out super moist due to the sour cream in the batter. The chocolate buttercream frosting is well worth the effort and creates the party-perfect cake every single time.

• Prep:  20 min
• Total:  4 hr 0 min
• Ingredients:  9
• Servings:  24

One of the most irresistible of Betty’s classic cakes. This pound cake is buttery, sweet and soft. It’s been refined from the original formula—1 pound each of flour, sugar and butter—so it won’t wipe out your baking supplies (or add quite so many calories to your diet).

One of the most irresistible of Betty’s classic cakes. This pound cake is buttery, sweet and soft. It’s been refined from the original formula—1 pound each of flour, sugar and butter—so it won’t wipe out your baking supplies (or add quite so many calories to your diet).

• Prep:  10 min
• Total:  1 hr 5 min
• Ingredients:  11
• Servings:  9

Old fashioned doesn’t always mean out of fashion or fussy, as this favorite cake proves. Molasses, ginger and cinnamon give this cake its classic gingerbread flavoring and the butterscotch sauce adds just the right amount of decadence. Even better, the whole cake comes together with a mere 10 minutes of prep and 10 ingredients, so don’t discount this time-tested cake.

Old fashioned doesn’t always mean out of fashion or fussy, as this favorite cake proves. Molasses, ginger and cinnamon give this cake its classic gingerbread flavoring and the butterscotch sauce adds just the right amount of decadence. Even better, the whole cake comes together with a mere 10 minutes of prep and 10 ingredients, so don’t discount this time-tested cake.

• Prep:  30 min
• Total:  2 hr 20 min
• Ingredients:  18
• Servings:  12

Here’s a showstopper perfect for Christmas or any occasion honoring the chocolate lover in your life! This from-scratch chocolate layer cake is filled and topped with a sweet mixture of coconut and pecan that’s totally irresistible. And don’t be intimidated, Betty’s directions are clear and easy to follow, which means you can pull off this elaborate cake, even on your first try.

Here’s a showstopper perfect for Christmas or any occasion honoring the chocolate lover in your life! This from-scratch chocolate layer cake is filled and topped with a sweet mixture of coconut and pecan that’s totally irresistible. And don’t be intimidated, Betty’s directions are clear and easy to follow, which means you can pull off this elaborate cake, even on your first try.

• Prep:  20 min
• Total:  2 hr 0 min
• Ingredients:  8
• Servings:  12

Made from scratch, this decadent and supremely satisfying chocolate cake deserves a permanent spot in your recipe box. Excellent for holidays and special occasions, all it takes is one bite and you’ll be hooked on this chocolate-on-chocolate confection. Serve it with ice cream or whipped cream for a cool and creamy contrast.

Made from scratch, this decadent and supremely satisfying chocolate cake deserves a permanent spot in your recipe box. Excellent for holidays and special occasions, all it takes is one bite and you’ll be hooked on this chocolate-on-chocolate confection. Serve it with ice cream or whipped cream for a cool and creamy contrast.

• Prep:  15 min
• Total:  2 hr 30 min
• Ingredients:  15
• Servings:  15

Call it breakfast or dessert, this fall-forward cake will be well received by anyone lucky enough to get a taste. Its moist and pumpkin-infused, drenched in homemade caramel sauce and studded with pecans for an eye-catching finish. We bet you’ll quickly add this scratch pumpkin treat to your list of favorites!

Call it breakfast or dessert, this fall-forward cake will be well received by anyone lucky enough to get a taste. Its moist and pumpkin-infused, drenched in homemade caramel sauce and studded with pecans for an eye-catching finish. We bet you’ll quickly add this scratch pumpkin treat to your list of favorites!

• Prep:  40 min
• Total:  3 hr 15 min
• Ingredients:  10
• Servings:  12

Mother’s Day, bridal shower, birthday party? For any occasion this perfect party cake is one that will make the guest of honor feel extra special. And it tastes just as good as it looks with sliced strawberries and homemade strawberry buttercream frosting between each of its three layers.

Mother’s Day, bridal shower, birthday party? For any occasion this perfect party cake is one that will make the guest of honor feel extra special. And it tastes just as good as it looks with sliced strawberries and homemade strawberry buttercream frosting between each of its three layers.

• Prep:  35 min
• Total:  2 hr 20 min
• Ingredients:  12
• Servings:  12

Of all our favorite flavor pairings, chocolate and vanilla may be the most overlooked—but no more! This elegant layer cake was inspired by chocolate chip ice cream and has the flavor profile to prove it. With chocolate shavings speckling the homemade marshmallow vanilla buttercream frosting, it’s no wonder everyone’s rediscovering this classic combo.

Of all our favorite flavor pairings, chocolate and vanilla may be the most overlooked—but no more! This elegant layer cake was inspired by chocolate chip ice cream and has the flavor profile to prove it. With chocolate shavings speckling the homemade marshmallow vanilla buttercream frosting, it’s no wonder everyone’s rediscovering this classic combo.

• Prep:  40 min
• Total:  3 hr 15 min
• Ingredients:  18
• Servings:  12

Everything you love about fall comes to life when you bite into this homemade dessert. The pumpkin cake batter is infused with aromatics—like cinnamon, ginger and nutmeg—and for added texture, pecans are folded in. Once the perfectly spiced cake is cool, its layers are filled and outside frosted with a from-scratch dulce de leche cream cheese frosting that will surely have you licking the spoon.

Everything you love about fall comes to life when you bite into this homemade dessert. The pumpkin cake batter is infused with aromatics—like cinnamon, ginger and nutmeg—and for added texture, pecans are folded in. Once the perfectly spiced cake is cool, its layers are filled and outside frosted with a from-scratch dulce de leche cream cheese frosting that will surely have you licking the spoon.

• Prep:  45 min
• Total:  3 hr 30 min
• Ingredients:  14
• Servings:  12

Can butterscotch really take your box cake mix from good to great? Absolutely! When you start with Betty’s yellow cake mix and add butterscotch pudding mix, the results are beyond. This tender-crumbed cake is frosted with a homemade chocolate-and-butterscotch buttercream that will rival anything you’ve tasted from a bakery. To top it all off, crushed pretzels are pressed into the sides of this sweet confection for a fun finish that adds a little salty crunch.

Can butterscotch really take your box cake mix from good to great? Absolutely! When you start with Betty’s yellow cake mix and add butterscotch pudding mix, the results are beyond. This tender-crumbed cake is frosted with a homemade chocolate-and-butterscotch buttercream that will rival anything you’ve tasted from a bakery. To top it all off, crushed pretzels are pressed into the sides of this sweet confection for a fun finish that adds a little salty crunch.

• Prep:  1 hr 25 min
• Total:  1 hr 45 min
• Ingredients:  18
• Servings:  16

The fabulous frosting is the secret ingredient that takes this cake over the top. Its extraordinary taste is due to a boiling technique that yields silky smooth texture and sweet marshmallow-y flavor. Once you get a bite of this cake, we think you’ll agree this frosting is well worth the effort.

The fabulous frosting is the secret ingredient that takes this cake over the top. Its extraordinary taste is due to a boiling technique that yields silky smooth texture and sweet marshmallow-y flavor. Once you get a bite of this cake, we think you’ll agree this frosting is well worth the effort.

• Prep:  1 hr 15 min
• Total:  4 hr 0 min
• Ingredients:  9
• Servings:  12

It’s your favorite pie—except in cake form! A silky smooth swiss meringue buttercream fills the layers and covers the outside, while those iconic chocolate curls crown the top! One bite from this masterpiece and you’ll forget all about its pie predecessor!

It’s your favorite pie—except in cake form! A silky smooth swiss meringue buttercream fills the layers and covers the outside, while those iconic chocolate curls crown the top! One bite from this masterpiece and you’ll forget all about its pie predecessor!

• Prep:  60 min
• Total:  3 hr 5 min
• Ingredients:  11
• Servings:  12

Chocolate. Toffee. Crunch. Cake. Are you sold yet? Each layer of this chocolate cake is filled with a homemade chocolate buttercream frosting and a crunchy toffee mixture, so it’s fudgy, crunchy and incredibly decadent!

Chocolate. Toffee. Crunch. Cake. Are you sold yet? Each layer of this chocolate cake is filled with a homemade chocolate buttercream frosting and a crunchy toffee mixture, so it’s fudgy, crunchy and incredibly decadent!

• Prep:  1 hr 30 min
• Total:  3 hr 30 min
• Ingredients:  21
• Servings:  12

Ready to turn your home kitchen into a bakery? From start to finish, this retro-inspired cake is completely made from scratch. The dark chocolate, tender-crumbed cake layers; sweet-tart cherry filling; and silky, luscious frosting are the three big components that make this cake so incredible—and well worth the effort.

Ready to turn your home kitchen into a bakery? From start to finish, this retro-inspired cake is completely made from scratch. The dark chocolate, tender-crumbed cake layers; sweet-tart cherry filling; and silky, luscious frosting are the three big components that make this cake so incredible—and well worth the effort.

• Prep:  20 min
• Total:  2 hr 0 min
• Ingredients:  8
• Servings:  12

Zingy, zesty and made for special occasions, this lemon cake will wake up your taste buds. Start with a box of Betty’s cake mix and give it a homemade touch with fluffy whipped frosting, then, garnish with curly lemon peels for showstopping finish. Many home cooks seem to agree (check out the ratings) that this is absolutely the best way to use up a bag of lemons.

Zingy, zesty and made for special occasions, this lemon cake will wake up your taste buds. Start with a box of Betty’s cake mix and give it a homemade touch with fluffy whipped frosting, then, garnish with curly lemon peels for showstopping finish. Many home cooks seem to agree (check out the ratings) that this is absolutely the best way to use up a bag of lemons.

• Prep:  20 min
• Total:  60 min
• Ingredients:  16
• Servings:  16

Gussy up your standard chocolate sheet cake with this classic recipe from the great state of Texas. Packing a double hit of chocolate from the scratch-made chocolate cake and the gooey chocolate-pecan frosting, this recipe makes us glad everything’s bigger in Texas!

Gussy up your standard chocolate sheet cake with this classic recipe from the great state of Texas. Packing a double hit of chocolate from the scratch-made chocolate cake and the gooey chocolate-pecan frosting, this recipe makes us glad everything’s bigger in Texas!

• Prep:  45 min
• Total:  2 hr 0 min
• Ingredients:  12
• Servings:  12

Can’t pick a flavor? This is your cake! Inspired by Neapolitan ice cream, it features chocolate, strawberry and vanilla, so there’s something for everyone. And don’t be intimidated by the pretty marbling, you can pull it off with a simple table knife and these kitchen-tested directions!

Can’t pick a flavor? This is your cake! Inspired by Neapolitan ice cream, it features chocolate, strawberry and vanilla, so there’s something for everyone. And don’t be intimidated by the pretty marbling, you can pull it off with a simple table knife and these kitchen-tested directions!

• Prep:  30 min
• Total:  2 hr 30 min
• Ingredients:  11
• Servings:  12

This simple cake gets its perfectly moist crumb from oats that are soaked in milk and then folded into the batter. A luscious maple frosting completes the treat giving it a rich sweetness that won’t soon be forgotten. In fact, this recipe is so good, it’s bound to become an heirloom.

This simple cake gets its perfectly moist crumb from oats that are soaked in milk and then folded into the batter. A luscious maple frosting completes the treat giving it a rich sweetness that won’t soon be forgotten. In fact, this recipe is so good, it’s bound to become an heirloom.

• Prep:  25 min
• Total:  2 hr 5 min
• Ingredients:  14
• Servings:  12

Put your overgrown zucchini to good use in this spiced sheet cake topped with homemade cinnamon-cream cheese frosting. The shredded zucchini makes this cake extra moist; cinnamon, nutmeg and ginger add warming spice; and walnuts add a little crunch.

Put your overgrown zucchini to good use in this spiced sheet cake topped with homemade cinnamon-cream cheese frosting. The shredded zucchini makes this cake extra moist; cinnamon, nutmeg and ginger add warming spice; and walnuts add a little crunch.

• Prep:  15 min
• Total:  2 hr 50 min
• Ingredients:  9
• Servings:  15

This may be the ultimate sheet cake. The poking technique is used to fill the cake with the three milks—sweetened condensed, whole milk and whipping cream—so it turns out rich and creamy all the way through. It’s so good that it’s earned nearly 400 five-star reviews!

This may be the ultimate sheet cake. The poking technique is used to fill the cake with the three milks—sweetened condensed, whole milk and whipping cream—so it turns out rich and creamy all the way through. It’s so good that it’s earned nearly 400 five-star reviews!

• Prep:  15 min
• Total:  1 hr 40 min
• Ingredients:  11
• Servings:  12

There’s nothing better than the classic combination of peanut butter and chocolate. This sheet cake has creamy peanut butter stirred right into the batter and a homemade chocolate frosting spread right on top for an undeniably delicious dessert!

There’s nothing better than the classic combination of peanut butter and chocolate. This sheet cake has creamy peanut butter stirred right into the batter and a homemade chocolate frosting spread right on top for an undeniably delicious dessert!

• Prep:  20 min
• Total:  2 hr 0 min
• Ingredients:  10
• Servings:  12

Chocolate-peanut butter fans, this one’s for you! This impressive poke cake not only features butterfingers, it also has chocolate pudding, chocolate syrup and peanut butter in the mix. So, give this recipe a try next time you need an extra-special, extra-indulgent birthday or celebration cake.

Chocolate-peanut butter fans, this one’s for you! This impressive poke cake not only features butterfingers, it also has chocolate pudding, chocolate syrup and peanut butter in the mix. So, give this recipe a try next time you need an extra-special, extra-indulgent birthday or celebration cake.

• Prep:  15 min
• Total:  3 hr 15 min
• Ingredients:  7
• Servings:  15

Decadence has a place and it’s in this cake, which is (literally) dripping with chocolate, caramel, peanuts and whipped cream—like the ultimate ice cream sundae! And even with all its over-the-top trimmings, you can still prep this cake in only 15 minutes, so there’s always time to treat yourself (or the whole office—it makes 15 servings)!

Decadence has a place and it’s in this cake, which is (literally) dripping with chocolate, caramel, peanuts and whipped cream—like the ultimate ice cream sundae! And even with all its over-the-top trimmings, you can still prep this cake in only 15 minutes, so there’s always time to treat yourself (or the whole office—it makes 15 servings)!

• Prep:  15 min
• Total:  2 hr 50 min
• Ingredients:  8
• Servings:  12

You know what makes a buttery yellow cake even better? Butterscotch, of course! And this poke cake is the proof, but you’ll want to try it for yourself to be sure, which is easy enough since this recipe calls for only a handful of ingredients.

You know what makes a buttery yellow cake even better? Butterscotch, of course! And this poke cake is the proof, but you’ll want to try it for yourself to be sure, which is easy enough since this recipe calls for only a handful of ingredients.

• Prep:  25 min
• Total:  2 hr 40 min
• Ingredients:  10
• Servings:  12

Pound cake meets poke cake in this over-the-top take on classic Kentucky butter cake. Tangy buttermilk in the batter and cream cheese in the glaze bring out the sweetness of this dessert, and the sliced, toasted almonds on top add just the right amount of crunch for an all-around all-star dessert.

Pound cake meets poke cake in this over-the-top take on classic Kentucky butter cake. Tangy buttermilk in the batter and cream cheese in the glaze bring out the sweetness of this dessert, and the sliced, toasted almonds on top add just the right amount of crunch for an all-around all-star dessert.

• Prep:  15 min
• Total:  2 hr 0 min
• Ingredients:  6
• Servings:  12

Surprise and delight your guests when you serve them a slice of this berry-infused cake! It’s a potluck-favorite for a reason and this summer stunner is easier than it looks. Just start with Betty’s cake mix, a box of strawberry Jell-O™ and you’re on your way to a refreshing slice of strawberry poke cake.

Surprise and delight your guests when you serve them a slice of this berry-infused cake! It’s a potluck-favorite for a reason and this summer stunner is easier than it looks. Just start with Betty’s cake mix, a box of strawberry Jell-O™ and you’re on your way to a refreshing slice of strawberry poke cake.

• Prep:  20 min
• Total:  2 hr 0 min
• Ingredients:  7
• Servings:  12

This lemon-infused poke cake tastes like sweet, sweet sunshine! A zingy, lemon syrup fills the pokes and the addition of fluffy white frosting on top makes this pretty poppy-seed dessert an ideal centerpiece for all your spring parties.

This lemon-infused poke cake tastes like sweet, sweet sunshine! A zingy, lemon syrup fills the pokes and the addition of fluffy white frosting on top makes this pretty poppy-seed dessert an ideal centerpiece for all your spring parties.

• Prep:  15 min
• Total:  1 hr 20 min
• Ingredients:  11
• Servings:  8

This quick and easy scratch cake is the sweetest way to use up an abundance of summer berries. Even better, it’s made with standard baking ingredients and goes from bowl to table in just over an hour. So, you can see why we consider this one a keeper!

This quick and easy scratch cake is the sweetest way to use up an abundance of summer berries. Even better, it’s made with standard baking ingredients and goes from bowl to table in just over an hour. So, you can see why we consider this one a keeper!

• Prep:  15 min
• Total:  1 hr 25 min
• Ingredients:  11
• Servings:  12

When your fresh strawberries must go, give them a makeover with this five-star cake recipe. This simple scratch recipe includes humble ingredients—like strawberry jam and yogurt—that really deliver fruity flavor and super-moist texture for the ultimate summer dessert!

When your fresh strawberries must go, give them a makeover with this five-star cake recipe. This simple scratch recipe includes humble ingredients—like strawberry jam and yogurt—that really deliver fruity flavor and super-moist texture for the ultimate summer dessert!

• Prep:  20 min
• Total:  1 hr 25 min
• Ingredients:  11
• Servings:  20

Serve this cake up warm, dripping with sweet butter sauce and a dollop of ice cream and people won’t know what hit ‘em. This oldie-but-goodie recipe features classic molasses flavor, tangy cranberries and a rich-sweet sauce that softens the top of the cake and makes this dessert completely irresistible.

Serve this cake up warm, dripping with sweet butter sauce and a dollop of ice cream and people won’t know what hit ‘em. This oldie-but-goodie recipe features classic molasses flavor, tangy cranberries and a rich-sweet sauce that softens the top of the cake and makes this dessert completely irresistible.

• Prep:  25 min
• Total:  1 hr 30 min
• Ingredients:  11
• Servings:  8

Dust with powdered sugar, serve with vanilla ice cream or dollop with whipped cream, however you choose to serve this five-star apple cake, you can bet it’ll be delicious. Fresh apples are baked into a cinnamon-infused batter that’ll fill your home with autumnal aromas making it even harder to wait for slice of this tender-crumbed baked good.

Dust with powdered sugar, serve with vanilla ice cream or dollop with whipped cream, however you choose to serve this five-star apple cake, you can bet it’ll be delicious. Fresh apples are baked into a cinnamon-infused batter that’ll fill your home with autumnal aromas making it even harder to wait for slice of this tender-crumbed baked good.

• Prep:  15 min
• Total:  2 hr 20 min
• Ingredients:  9
• Servings:  12

Tropical flavors infuse this cake from top to bottom. A creamy whipped topping includes crushed pineapple, orange peel and vanilla pudding mix for an extra-tender texture. While the cake itself has mandarin oranges and walnuts, for a truly luscious texture. It’s a flavor and texture sensation that takes only 10 minutes to prep and will feed the whole crowd, as it serves 20.

Tropical flavors infuse this cake from top to bottom. A creamy whipped topping includes crushed pineapple, orange peel and vanilla pudding mix for an extra-tender texture. While the cake itself has mandarin oranges and walnuts, for a truly luscious texture. It’s a flavor and texture sensation that takes only 10 minutes to prep and will feed the whole crowd, as it serves 20.

• Prep:  10 min
• Total:  2 hr 55 min
• Ingredients:  2
• Servings:  12

With just two ingredients and 10 minutes of prep time, there’s really no surprise as to why this dreamy angel food cake is beloved among Betty fans. A box of Betty’s angel food cake mix, and a can of crushed pineapple create a fluffy and moist treat you’ll make again and again.

With just two ingredients and 10 minutes of prep time, there’s really no surprise as to why this dreamy angel food cake is beloved among Betty fans. A box of Betty’s angel food cake mix, and a can of crushed pineapple create a fluffy and moist treat you’ll make again and again.

• Prep:  25 min
• Total:  3 hr 0 min
• Ingredients:  7
• Servings:  12

Be it for brunch or dessert, this take on a doughnut shop special is perfect for just about any occasion. The moist crumb of the bundt cake is poked and infused with raspberry jam so each bite has the perfect balance of sweet and tart. It’s glazed doughnut look is easy to achieve—simply mix milk and powdered sugar and brush on the cooled cake. It’s better than a baker’s dozen!

Be it for brunch or dessert, this take on a doughnut shop special is perfect for just about any occasion. The moist crumb of the bundt cake is poked and infused with raspberry jam so each bite has the perfect balance of sweet and tart. It’s glazed doughnut look is easy to achieve—simply mix milk and powdered sugar and brush on the cooled cake. It’s better than a baker’s dozen!

• Prep:  30 min
• Total:  2 hr 25 min
• Ingredients:  14
• Servings:  16

The flavors of this cake gives a subtle nod to the fall season, but truly it could be made no matter if the leaves are falling or the sun is shining. Instead of using apples, this cake takes advantage of the natural sweetness in ripe pears and makes for an incredibly moist and delicious cake. For a finishing touch, drizzle with the caramel-like frosting and don’t be surprised if this cake doesn’t last long!

The flavors of this cake gives a subtle nod to the fall season, but truly it could be made no matter if the leaves are falling or the sun is shining. Instead of using apples, this cake takes advantage of the natural sweetness in ripe pears and makes for an incredibly moist and delicious cake. For a finishing touch, drizzle with the caramel-like frosting and don’t be surprised if this cake doesn’t last long!

• Prep:  30 min
• Total:  3 hr 0 min
• Ingredients:  11
• Servings:  16

Inspired by the iconic crème-filled yellow sponge cake snacks from the grocery store, this golden brown bundt cake might just be your new guilty pleasure. Betty’s yellow cake mix makes for an excellent replica and marshmallow crème, butter and powdered sugar create a fluffy, sticky filling that will surely bring back memories. Dust with powdered sugar for an impressive finish!

Inspired by the iconic crème-filled yellow sponge cake snacks from the grocery store, this golden brown bundt cake might just be your new guilty pleasure. Betty’s yellow cake mix makes for an excellent replica and marshmallow crème, butter and powdered sugar create a fluffy, sticky filling that will surely bring back memories. Dust with powdered sugar for an impressive finish!

• Prep:  15 min
• Total:  2 hr 20 min
• Ingredients:  10
• Servings:  16

Here’s a bundt cake worthy of your brunch table. It’s tangy, it’s sweet and it’s ideal with a cup of coffee. Loaded with juicy blueberries and drenched in a tart lemon glaze, anyone who gets a slice will be asking for the recipe.

Here’s a bundt cake worthy of your brunch table. It’s tangy, it’s sweet and it’s ideal with a cup of coffee. Loaded with juicy blueberries and drenched in a tart lemon glaze, anyone who gets a slice will be asking for the recipe.

• Prep:  15 min
• Total:  2 hr 50 min
• Ingredients:  10
• Servings:  16

Chocolate lovers, this turtle bundt is for you! Made with chocolate cake mix and chocolate pudding mix, for a double hit of chocolate and covered in, you guessed it, chocolate frosting, you can bet you’ll get your fix with this recipe. But that’s not all—drizzle caramel and sprinkle chopped nuts over the cake for a spectacular take on a turtle dessert.

Chocolate lovers, this turtle bundt is for you! Made with chocolate cake mix and chocolate pudding mix, for a double hit of chocolate and covered in, you guessed it, chocolate frosting, you can bet you’ll get your fix with this recipe. But that’s not all—drizzle caramel and sprinkle chopped nuts over the cake for a spectacular take on a turtle dessert.

• Prep:  20 min
• Total:  2 hr 20 min
• Ingredients:  10
• Servings:  12

This take on banana bread is glazed in a sticky-sweet salted-caramel glaze and made in a single bowl, so you can spend less time cleaning up and more time enjoying this tender-crumbled treat.

This take on banana bread is glazed in a sticky-sweet salted-caramel glaze and made in a single bowl, so you can spend less time cleaning up and more time enjoying this tender-crumbled treat.

• Prep:  10 min
• Total:  2 hr 20 min
• Ingredients:  8
• Servings:  12

If you’re looking for a recipe that’ll really put the zing in spring, this is it! Lemon peel and lemon juice are mixed into the batter for optimal tanginess, and for even more pucker, we added lemon juice to the glaze. It’s got brunch-worthy written all over it!

If you’re looking for a recipe that’ll really put the zing in spring, this is it! Lemon peel and lemon juice are mixed into the batter for optimal tanginess, and for even more pucker, we added lemon juice to the glaze. It’s got brunch-worthy written all over it!

• Prep:  25 min
• Total:  3 hr 25 min
• Ingredients:  7
• Servings:  16

With almost 3,500 five-star reviews, this chocolate swirl muffin cake is seriously, and we mean seriously beloved by Betty fans. With a total of just seven ingredients and 25 minutes of prep time, this tried-and-true chocolate cake can be served up to guests or family for just about any occasion.

With almost 3,500 five-star reviews, this chocolate swirl muffin cake is seriously, and we mean seriously beloved by Betty fans. With a total of just seven ingredients and 25 minutes of prep time, this tried-and-true chocolate cake can be served up to guests or family for just about any occasion.

• Prep:  20 min
• Total:  2 hr 40 min
• Ingredients:  10
• Servings:  12

From its cinnamon-sugar spackled outside to its fluffy, apple-flavored interior, this cake has got everything you love about an apple-cider doughnut—just jumbo sized. Throw it together with your box of Betty Crocker™ Super Moist yellow cake mix, shredded apples, and apple cider, and you’ll have a party-perfect dessert for every fall occasion.

From its cinnamon-sugar spackled outside to its fluffy, apple-flavored interior, this cake has got everything you love about an apple-cider doughnut—just jumbo sized. Throw it together with your box of Betty Crocker™ Super Moist yellow cake mix, shredded apples, and apple cider, and you’ll have a party-perfect dessert for every fall occasion.

• Prep:  20 min
• Total:  1 hr 10 min
• Ingredients:  12
• Servings:  9

Forget the pineapple, upside-down cake is just as delicious with tender, tangy raspberries and crunchy, sliced almonds. So next time you’ve got an abundance of berries, give this recipe a try. With its fruit-infused flavor and tender texture—not to mention the short ingredient list and quick preparation—we think you’ll understand why this cake is such a hit among your fellow home cooks.

Forget the pineapple, upside-down cake is just as delicious with tender, tangy raspberries and crunchy, sliced almonds. So next time you’ve got an abundance of berries, give this recipe a try. With its fruit-infused flavor and tender texture—not to mention the short ingredient list and quick preparation—we think you’ll understand why this cake is such a hit among your fellow home cooks.

• Prep:  15 min
• Total:  1 hr 10 min
• Ingredients:  11
• Servings:  9

Fabulous flavor and a festive look are only part of the appeal of pineapple upside-down cake, which is truly perfect for just about any occasion. This buttery cake with a gooey brown-sugar and pineapple topping is also surprisingly easy. With 15 minutes of prep and some standard ingredients, you can see for yourself why this recipe is so beloved.

Fabulous flavor and a festive look are only part of the appeal of pineapple upside-down cake, which is truly perfect for just about any occasion. This buttery cake with a gooey brown-sugar and pineapple topping is also surprisingly easy. With 15 minutes of prep and some standard ingredients, you can see for yourself why this recipe is so beloved.

• Prep:  20 min
• Total:  1 hr 15 min
• Ingredients:  12
• Servings:  8

Why choose between pecan pie and upside-down cake when you can have both? This take on two classic desserts is one we think you’ll flip for. Just start with your trusty box of Bisquick™ and soon this gooey, caramel-coated, pecan-topped treat will be yours!

Why choose between pecan pie and upside-down cake when you can have both? This take on two classic desserts is one we think you’ll flip for. Just start with your trusty box of Bisquick™ and soon this gooey, caramel-coated, pecan-topped treat will be yours!

• Prep:  20 min
• Total:  1 hr 30 min
• Ingredients:  19
• Servings:  8

Forget everything you know about fruit cake and make this recipe with an open mind. The cake itself is spiced to perfection—thanks to aromatics, like cinnamon, cloves and nutmeg—and studded with brandy-soaked fruits for maximum flavor. Serve warm and you might be surprised to learn you actually do like fruit cake!

Forget everything you know about fruit cake and make this recipe with an open mind. The cake itself is spiced to perfection—thanks to aromatics, like cinnamon, cloves and nutmeg—and studded with brandy-soaked fruits for maximum flavor. Serve warm and you might be surprised to learn you actually do like fruit cake!

• Prep:  15 min
• Total:  1 hr 40 min
• Ingredients:  6
• Servings:  12

This iconic cake is easy to make but that ease doesn’t come at the expense of flavor, as nearly 600 home cooks can attest. To see for yourself, all you need is a handful of ingredients and 15 minutes of prep time!

This iconic cake is easy to make but that ease doesn’t come at the expense of flavor, as nearly 600 home cooks can attest. To see for yourself, all you need is a handful of ingredients and 15 minutes of prep time!

• Prep:  25 min
• Total:  1 hr 45 min
• Ingredients:  15
• Servings:  8

Make your next fall occasion with this fan-favorite cake. This made-from-scratch recipe features a cinnamon-spice cake with a gooey caramel-apple top embellished with a dollop of sweetened whipped cream. Could you ask for a more autumnal treat?

Make your next fall occasion with this fan-favorite cake. This made-from-scratch recipe features a cinnamon-spice cake with a gooey caramel-apple top embellished with a dollop of sweetened whipped cream. Could you ask for a more autumnal treat?

• Prep:  15 min
• Total:  1 hr 15 min
• Ingredients:  10
• Servings:  8

Your favorite fall berry gets flipped upside down! If you have 15 minutes and a box of Bisquick™ this cranberry-studded dessert can be yours for the baking.

Your favorite fall berry gets flipped upside down! If you have 15 minutes and a box of Bisquick™ this cranberry-studded dessert can be yours for the baking.

• Prep:  25 min
• Total:  1 hr 50 min
• Ingredients:  9
• Servings:  12

When your gardens overflowing with rhubarb, bake it into cake! This version takes two classic summer staples and transforms them into a deliciously sweet-tart dessert that begs for a dollop of whipped cream.

When your gardens overflowing with rhubarb, bake it into cake! This version takes two classic summer staples and transforms them into a deliciously sweet-tart dessert that begs for a dollop of whipped cream.

• Prep:  20 min
• Total:  1 hr 5 min
• Ingredients:  12
• Servings:  16

In this recipe, two of fall’s most quintessential ingredients are baked together in harmony. Apple Pie Upside-Down Pumpkin Cake is the best of both worlds, and we hope you’ll agree! Moist pumpkin cake is topped with tender, caramel-y apples and each bite is better than the next.

In this recipe, two of fall’s most quintessential ingredients are baked together in harmony. Apple Pie Upside-Down Pumpkin Cake is the best of both worlds, and we hope you’ll agree! Moist pumpkin cake is topped with tender, caramel-y apples and each bite is better than the next.