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Ham and Cheese Chex Mix

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Updated Oct 23, 2012
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This salty, cheesy mix was inspired by famous Virginia cured hams.

Ham and Cheese Chex Mix

  • Prep Time 15 min
  • Total 15 min
  • Servings 16
  • Ingredients 7
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Ingredients

  • 6 cups Multi-Bran Chex™ cereal
  • 2 tablespoons butter or margarine
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 1 teaspoon seasoned salt
  • 1 cup cubed cooked ham
  • 4 oz Swiss cheese, cut into 1/4x1-inch sticks

Instructions

  • Step 
    1
    In large microwavable bowl, place cereal.
  • Step 
    2
    In 1-cup microwavable measuring cup, microwave butter, mustard, honey and salt uncovered on High 30 to 40 seconds or until butter is melted and mixture is hot; stir.
  • Step 
    3
    Pour over cereal, stirring until evenly coated. Microwave uncovered on High 3 to 4 minutes, stirring after every minute. Sprinkle salt over hot cereal.
  • Step 
    4
    Spread on waxed paper or foil to cool. When mixture is cool, stir in ham and cheese. Store covered in refrigerator.

Nutrition

160 Calories
5g Total Fat
6g Protein
21g Total Carbohydrate
6g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
160
Calories from Fat
50
Total Fat
5g
8%
Saturated Fat
2 1/2g
13%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
400mg
17%
Potassium
135mg
4%
Total Carbohydrate
21g
7%
Dietary Fiber
3g
12%
Sugars
6g
Protein
6g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
2%
2%
Calcium
10%
10%
Iron
45%
45%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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