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Strawberry Snow Cream

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By Brooke Lark
Updated Mar 5, 2012
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Let Mother Nature provide the base for this childhood classic that's one more reason to look forward to the next snow day.

Strawberry Snow Cream

  • Prep Time 5 min
  • Total 5 min
  • Servings 2
  • Ingredients 5
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Ingredients

  • 6 cups clean fresh-fallen snow
  • 1/2 cup sugar
  • 1/2 to 3/4 cup whipping cream
  • 2 tablespoons strawberry syrup or 1/4 teaspoon strawberry candy flavoring
  • Betty Crocker™ Decorating Decors candy sprinkles, if desired

Instructions

  • Step 
    1
    Gather snow in large bowl. Sprinkle with sugar, then drizzle with whipping cream, stirring to mix and adding just enough cream to make an ice cream-like consistency. Add strawberry syrup; stir until blended.
  • Step 
    2
    Scoop snow cream into 2 small bowls or paper cups. Garnish with sprinkles. Serve with a spoon.

Nutrition

Nutrition Facts are not available for this recipe

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