A fun layer cake topped with lots of colorful sprinkles.
Sprinkle Party Cake
- Prep Time 30 min
- Total 1 hr 45 min
- Servings 12
- Ingredients 4
Ingredients
- 1 box Betty Crocker™ Delights Super Moist™ Party Rainbow Chip Cake Mix
- Water, vegetable oil and eggs called for on cake mix box
- 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting
- Assorted Betty Crocker™ candy sprinkles
Instructions
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Step1Heat oven to 350°F (325°F for dark or nonstick pans). Spray bottoms and sides of two 8- or 9-inch round cake pans with baking spray with flour.
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Step2Make batter and bake cake as directed on box for 8- or 9-inch rounds. Cool 10 minutes. Remove cakes from pans to cooling racks. Cool completely, about 1 hour.
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Step3On serving plate, place 1 cake layer, rounded side down. Frost top of cake layer with about 1/3 cup frosting. Top with second layer, rounded side up. Frost side and top of cake with remaining frosting. Top with candy sprinkles. Store loosely covered.
Nutrition
Nutrition Facts are not available for this recipe
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