Try a new version of classic s'mores. No campfire is needed.
S'mores Bars
- Prep Time 25 min
- Total 1 hr 25 min
- Servings 24
- Ingredients 6
Ingredients
- 1 bag (10.5 oz) miniature marshmallows (5 1/2 cups)
- 1 1/2 cups milk chocolate chips (9 oz)
- 5 tablespoons butter or margarine
- 1/4 cup light corn syrup
- 1 teaspoon vanilla
- 1 box (13 oz) Golden Grahams™ cereal (8 cups)
Instructions
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Step1Grease 13x9-inch pan with butter. Reserve 1 cup of the marshmallows. In 3-quart saucepan, melt chocolate chips, butter, corn syrup and remaining 4 1/2 cups marshmallows over low heat, stirring occasionally, until completely melted. Remove from heat; stir in vanilla.
-
Step2Pour cereal into large bowl. Pour marshmallow mixture over cereal; stir until evenly coated. Stir in remaining 1 cup marshmallows.
-
Step3With buttered back of spoon, press mixture in pan. Cool at least 1 hour or until firm. Store loosely covered at room temperature. For bars, cut into 6 rows by 4 rows.
Nutrition
190
Calories
6g
Total Fat
2g
Protein
31g
Total Carbohydrate
19g
Sugars
Nutrition Facts
Serving Size: 1 Bar
- Calories
- 190
- Calories from Fat
- 50
- Total Fat
- 6g
- 9%
- Saturated Fat
- 3g
- 15%
- Trans Fat
- 0g
- Cholesterol
- 10mg
- 3%
- Sodium
- 160mg
- 7%
- Potassium
- 70mg
- 2%
- Total Carbohydrate
- 31g
- 10%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 19g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 6%
- 6%
- Vitamin C
- 2%
- 2%
- Calcium
- 6%
- 6%
- Iron
- 15%
- 15%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
2Tips from the Betty Crocker Kitchens
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