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Slow-Cooker Smoky Snack Mix

Betty Crocker Kitchens
Updated May 5, 2010
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Give a surprising--and pleasing--new taste to traditional nuts-and-cereal snack mix with a few drops of liquid smoke.

Slow-Cooker Smoky Snack Mix

  • Prep Time 5 min
  • Total 2 hr 35 min
  • Servings 34
  • Ingredients 8
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Ingredients

  • 4 cups Corn Chex™ Cereal
  • 3 cups whole almonds
  • 1 (10 to 12-oz.) pkg. oyster crackers
  • 1 (9.5 to 10-oz.) pkg. bite-sized cheese crackers
  • 1/2 cup butter or margarine, melted
  • 2 tablespoons liquid smoke
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon seasoned salt

Instructions

  • Step 
    1
    In 6-quart slow cooker, combine cereal, almonds, oyster crackers and cheese crackers. In small bowl, combine all remaining ingredients; mix well. Pour butter mixture over cereal mixture; toss to coat.
  • Step 
    2
    Cook, uncovered, on High setting for 2 1/2 hours, stirring thoroughly every 30 minutes.
  • Step 
    3
    To serve warm, unplug slow cooker. Serve with large spoon.

Nutrition

190 Calories
12g Total Fat
5g Protein
16g Total Carbohydrate
3g Sugars

Nutrition Facts

Serving Size: 1/2 Cup
Calories
190
Calories from Fat
110
Total Fat
12g
18%
Saturated Fat
3g
15%
Cholesterol
10mg
3%
Sodium
270mg
11%
Total Carbohydrate
16g
5%
Dietary Fiber
2g
8%
Sugars
3g
Protein
5g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
12%
12%
Exchanges:
1 Starch; 2 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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