Slow-Cooker Caramelized Onions
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By
Corey Valley
Created Jul 7, 2014
These no-fuss, no-muss caramelized onions couldn't be easier.
Slow-Cooker Caramelized Onions
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- Prep Time 5 min
- Total 9 hr 5 min
- Servings 8
- Ingredients 2
Ingredients
- 5 to 6 large yellow onions, peeled and cut in large slices
- 1/2 cup butter, cut into tablespoon-size pieces (do not use margarine )
Instructions
-
Step1Place onions in 5- to 6-quart slow cooker.
-
Step2Top with butter.
-
Step3Cover; cook on High heat setting 9 to 10 hours or until onions are dark brown and caramelized.
Nutrition
Nutrition Facts are not available for this recipe
Tips from the Betty Crocker Kitchens
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