Sloppy Joe Skillet Dinner
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Updated May 17, 2013
All the great taste of classic sloppy joe in an easy one-skillet pot pie made with ground beef, vegetables and whole kernel corn – a wonderful dinner.
Sloppy Joe Skillet Dinner
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- Prep Time 15 min
- Total 45 min
- Servings 4
- Ingredients 6
Ingredients
- 1 pound ground beef
- 1 can (11 ounces) whole kernel corn, drained (1 1/3 cups)
- 1 medium onion, sliced and separated into rings
- 2 medium potatoes, thinly sliced
- 1/2 cup water
- 1 can (15 1/2 ounces) sloppy joe sauce
Instructions
-
Step1Crumble beef into 10-inch skillet. Layer corn, onion and potatoes on beef; add water. Top with sloppy joe sauce.
-
Step2Cover and cook over low heat about 30 minutes, stirring occasionally, until beef is brown and potatoes are tender.
Nutrition
470
Calories
21g
Total Fat
26g
Protein
49g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 470
- Calories from Fat
- 190
- Total Fat
- 21g
- Saturated Fat
- 7g
- Cholesterol
- 65mg
- Sodium
- 730mg
- Total Carbohydrate
- 49g
- Dietary Fiber
- 5g
- Protein
- 26g
% Daily Value*:
- Iron
- 22%
- 22%
Exchanges:
3 Starch; 1 Vegetable; 1 Fat;Tips from the Betty Crocker Kitchens
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