Dress your cabbage and shrimp salad with Thousand Island dressing for a heaping dinner that's ready in just 15 minutes.
Shrimp Louis Platter Salad
- Prep Time 15 min
- Total 15 min
- Servings 6
- Ingredients 6
Ingredients
- 4 cups shredded Chinese (napa) cabbage
- 1 lb. shelled deveined cooked large shrimp
- 1/2 cup purchased real bacon pieces
- 1/2 cup chopped red bell pepper
- 1 avocado, peeled, pitted and sliced
- 1 cup purchased Thousand Island salad dressing
Instructions
-
Step1On large serving platter, arrange cabbage, shrimp, bacon, bell pepper and avocado. Drizzle dressing over salad.
Nutrition
340
Calories
23g
Total Fat
22g
Protein
10g
Total Carbohydrate
7g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 340
- Calories from Fat
- 210
- Total Fat
- 23g
- 35%
- Saturated Fat
- 5g
- 25%
- Cholesterol
- 170mg
- 57%
- Sodium
- 830mg
- 35%
- Total Carbohydrate
- 10g
- 3%
- Dietary Fiber
- 2g
- 8%
- Sugars
- 7g
- Protein
- 22g
% Daily Value*:
- Vitamin A
- 50%
- 50%
- Vitamin C
- 70%
- 70%
- Calcium
- 8%
- 8%
- Iron
- 20%
- 20%
Exchanges:
1/2 Starch; 1/2 Other Carbohydrate; 1/2 Vegetable; 3 Very Lean Meat; 4 Fat;Tips from the Betty Crocker Kitchens
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